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Date Printed: 5/22/2015
St Hallett Old Block Shiraz 1997
St Hallett Old Block Shiraz 1997
(search item no. 26217)
collectible wine

Wine Spectator rating: 92 points
International Wine Cellar rating: 87 points
PRICE ON 5/22/2015: $34.99

ratings pedigree (past vintages):
2009 Australian Wine Companion rating: 96 points
2009 Wine Spectator rating: 91 points
2004 Australian Wine Companion rating: 92 points
2004 Wine Spectator rating: 91 points
2004 International Wine Cellar rating: 91 points
2004 Wine & Spirits rating: 90 points
2003 Australian Wine Companion rating: 94 points
2003 Wine Spectator rating: 92 points
2003 Wine Enthusiast rating: 91 points
2002 Australian Wine Companion rating: 96 points
2002 Wine Spectator rating: 93 points
1999 Wine Spectator rating: 92 points
1999 International Wine Cellar rating: 90 points
1998 Wine Enthusiast rating: 95 points
1998 International Wine Cellar rating: 93 points
1998 Wine Spectator rating: 91 points
1995 Wine Spectator rating: 91 points

Winemaker's Notes:

Using traditional open top fermenters each parcel of fruit from the old blocks is fermented seperately and then matured in American oak for two and a half years. Only the very best parcels are then selected for the final blend, and following assemblage the wine is then matured for a further twelve months in bottle prior to release. This yields a full-flavoured, mouthfilling chocolatey Shiraz, with a soft and velvety finish: A representative of the True and Classic Barossa style.
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About St Hallett:

As one of the founding wineries of the region and in the strength, warmth and honesty of its wines, St Hallett has come to be regarded as quintessential Barossa.

In the heart of the Barossa Valley, Australia's best known wine region, lies St Hallett, one of the country's premier wine producers. Established by the Lindner Family in 1944, for many years St Hallett's winemaking focus was, like many local wineries, on producing fortified wines. However, during the seventies and eighties, St Hallett turned to explore the true potential of the Barossa through premium table wines. This has resulted in St Hallett's status as one of Australia’s best producers.

St Hallett is renowned for crafting full-flavored, textured wines entirely from Barossa Valley fruit and is credited with producing benchmark wines of the region such as the iconic St Hallett Old Block Shiraz, made from vines aged up to 100 years old.

Winemaker and General Manager, Stuart Blackwell spearheaded the commissioning of the new winemaking facilities in 1988 and the installation of some of the world's most advanced fruit processing and handling equipment. Despite this modern approach, traditional winemaking techniques prevail at St Hallett as they are best suited to the winery's classic style.