Spring Mountain Cabernet Sauvignon Estate 1993
Cabernet Sauvignon from Napa Valley, California
The wine has a brilliant ruby red color of considerable depth. The wine's aroma gives impressions of smoke and cedarwood. It is developing a bouquet that is becoming more truffle-like and earthy with age. In the mouth, the wine displays a round and full entry on the palate with broad and soft tannins. The evolution of its flavor is a rich and velvety impression with a firm finish.
Alcohol: 13.8% by volume
Spring Mountain Winery
Located on Spring Mountain in the Napa Valley, this estate now produces only one red and one white wine. The red is a mostly Cabernet Sauvignon with some Merlot and Cabernet Franc, and the white is dominated by Sauvignon Blanc. View all Spring Mountain Wines
Customer ReviewsSign In to Add Your Review0 }div>
Alcohol By Volume Guide
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.