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Black fruit enhanced by earthier, more savory components: black and green tea, tar, mint, dusty rosemary, hay, dried brush, a dash of tomato, some slightly stewed aromas. This was a ripe vintage, and the wine is fairly fleshy, with nice tannins, great texture, and a juicy acidity. A "deliciously abundant palate, like a river of ripe blackberries."
"The 2002 Cabernet Sauvignon is a glorious example of elegance combined with power, purity and richness. A compelling wine in all senses, it reveals a haunting bouquet of acacia flowers, raspberries, blueberries, black currants, graphite and pen ink. The sweetness of the tannins and medium to full-bodied, extraordinarily poised and breathtaking mouthfeel that builds incrementally is all about nobility and balance. It is an honor to taste this special wine. Drink it over the next 20-25 years. "
The Wine Advocate
"The estate is in St. Helena. The wine is dry, tannic and too young, an obvious cellar candidate. Those tannins mask the underlying core of black cherry, black currant and cocoa fruit. This is a lovely, fine Cabernet, rich and supple. Cellar Selection"
"Good medium ruby. Rich aromas of black raspberry, currant, roasted plum, dark chocolate, graphite, minerals and baking spices. Big, round and sweet. An atypically lush and chocolatey-rich wine for Spottswoode, with a bit less black fruit and floral character than usual but solid underlying minerality. Finishes broad and long, with horizontal tannins that seem a bit tougher than those of the young 2003. The estate sold off a lot of their wine in bulk in 2002, eliminating the lots that they considered overripe and less ageworthy."
International Wine Cellar
Spottswoode is a small, family-owned estate located on the western edge of St. Helena in the Napa Valley. The estate, which dates to the 1800s, includes classic formal gardens, pre-prohibition winery buildings and the 40-acre, organically farmed estate vineyard. Spottswoode focuses all of its attention on producing extremely limited quantities of two wines: Sauvignon Blanc and Cabernet Sauvignon.
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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