Smith Woodhouse Late Bottled Vintage Port 2002

Port
  • 91 Wine
    Spectator
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Smith Woodhouse Late Bottled Vintage Port 2002 Front Label
Smith Woodhouse Late Bottled Vintage Port 2002 Front Label

Product Details


Varietal

Producer

Vintage
2002

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Deep ruby colour. Attractive nose of black fruit and notes of dark chocolate and spices. On the palate is packed with layers of dark fruits. This 2002 LBV is full bodied, well balanced with firm tannins with a never ending finish. Will age well for the next 10 years.

Smith Woodhouse LBV can be enjoyed anytime and pairs wonderfully with chocolate desserts and strong cheeses like aged Cheddar or creamy blue cheeses like Stilton or Roquefort.

Port is best served in classic Port wine glassware or white wine glasses. Avoid cordial or liqueur glasses as they are too small to fully appreciate the wine’s aromas.

Smith Woodhouse is one of the only producers that makes a Traditional Bottle-Matured Late Bottled Vintage Port. The grapes are harvested in the fall and are fermented for ashort period of time before the addition of 100% grape spirit alcohol. This step stops fermentation, preserves the wine’s natural grape sugars, and gives it its unique richness. The wine is aged for four years in cask, then bottled unfiltered and aged for a minimumof five more years before its release.

Professional Ratings

  • 91
    Creamy and rich, with layers of chocolate mousse, dark plum and cherry flavors. Offers minty notes and a suave finish. Drink now. 900 cases imported.

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Smith Woodhouse

Smith Woodhouse

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Smith Woodhouse, Portugal
Smith Woodhouse Madalena Winery Image
Christopher Smith, a prominent figure in the British wine trade and Member of Parliament, who was later to become Lord Mayor of London, opened offices in Oporto in 1784 to ship Port wine from the bar of the Douro. Several years later Smith's sons were joined in partnership by the Woodhouse brothers, already well established as importers of wine from other regions, and the firm became known by its present name. Smith Woodhouse built a strong clientele for more than a century, but after World War II, in common with other firms, business became increasingly difficult. In 1970 the Symington family acquired the firm. Under the Symingtons' ownership Smith Woodhouse continues to make some of its finest Ports by the traditional methods, and has produced a succession of outstanding Vintage Ports in a characteristic opulent rich style, balanced by firm hard tannins. Most of the Smith Woodhouse wines come from the Rio Torto area in the Upper Douro, the majority of them still produced by treading the grapes by foot in stone lagares.
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CHMSWC860_2002 Item# 164923

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