Smith & Hook Santa Lucia Highlands Cabernet Sauvignon 1996
Cabernet Sauvignon
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You purchased this 4/19/24
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Product Details
Varietal
Producer
Vintage
1996
Size
750ML
Your Rating
Somm Note
Winemaker Notes
Fresh aromas of cherries, plums, cassis, cedar and oak present themselves in the nose. There is a hint of vanilla, from the new oak used in the aging process. Flavors very closely follow the aromas, complimented with a hint of blackberries and boysenberries. With soft, moderate tannins in this wine, it is remarkably approachable in its youth, yet will age well for another 5-8 years. Food pairings include lamb shanks, the traditional cuts of beef, such as a Prime Rib or a grilled New York steak. It would go well with most veal dishes as well.
The Smith Ranch was a horse ranch for generations, while to the south, the Hooks raised cattle. We discovered these ranches in a search for the ideal place to grow Cabernet Sauvignon. The climate along the western slopes of the Santa Lucias was perfect, and the ranch had a beautiful view of the Salinas Valley. So in 1974, we purchased the two ranches and established the Smith & Hook Winery on the old Smith Ranch. We made our first Cabernet Sauvignon in 1979 and quickly developed a reputation for excellence. Hahn Estates represents a continuation of the Smith & Hook tradition of excellence in winemaking. The Hahns own over 1,400 acres of vineyards in Monterey County. Grapes from the different vineyards vary in character and style. With such versatility, we can create supple, accessible wines. In German, "Hahn" means "rooster," and for this reason, a rooster embellishes the Hahn Estates label.
VWD7242804_1996 Item# 6504