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The 2009 SOLO Cabernet Sauvignon has sweet spices, dried herb, and crunchy red fuji apple aromas with a layer of lightly toasted oak. Full-bodied with a strong balanced core of delicious.
"In a good vintage, which 2009 was, Silverado’s Solo bottling is always worthy of aging. It would be a tragedy to open this 100% Cabernet before 2018, and even then it might be too early. Dry and full bodied, this offers complex blackberry and cassis flavors, with a grounding herbal quality suggestive of sage. The tannins are profound, making the wine tight now. Cellar Selection."
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