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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Our 2007 Silver Oak Napa Valley Cabernet Sauvignon combines elegance
and depth in a balanced expression of this classic California vintage.
It has a dark ruby color with a garnet edge and a complex nose of
sandalwood, cedar, cassis, black cherry, dark chocolate and roasted coffee.
On the palate, it is extremely rich and mouth-coating and has a long finish of
concentrated fruit and spice with a slight tannic grip. This wine is remarkable
in how it continues to evolve in the glass over the course of a meal. It has
great maturity of aromas and tannins at moderate alcohol. With proper
cellaring, this wine should give drinking pleasure through 2033.
"Bright dark red. Complex, lively aromas of cherry, licorice, chocolate, tobacco leaf and spices. A juicy, spicy midweight with excellent tension and finesse to its youthfully imploded fruit, spice and chocolatey oak flavors. A very successful offering from Silver Oak, finishing with substantial dusty tannins, noteworthy length and a light touch. Aged for a full two years in 100% new American oak, but the oak element is not at all overbearing."
International Wine Cellar
Silver Oak Cellars was started in 1972 with a simple driving philosphy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.
Silver...Read More About Silver Oak Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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