Silver Oak Napa Valley Cabernet Sauvignon (1.5 Liter Magnum) 1995
Cabernet Sauvignon from Napa Valley, California
Dark Ruby to garnet color and a complex nose of blackbery jam, chocolate, roasted coffee, sandalwood and nutmeg. It has a full body and a rich elegant finish with nicely integrated tannins. It will continue to get smoother over the next months and will improve for 15-20 years.
"A blend of 96% Cabernet Sauvignon and 4% Cabernet Franc, the 1995 Cabernet Sauvignon Napa has turned out even better than the 1994. It possesses a more saturated ruby/purple color, as well as a more flamboyant and exotic bouquet. Moreoever, it seems less evolved. Full-bodied and pure, with layer upon layer of concentrated black fruits, smoke, cedar, and toast, it should drink well for 16-17 years.
The Napa offerings from Silver Oak tend to be less herbaceous and more oriented toward Cabernet Sauvignon's black fruit spectrum than the Alexander Valley cuvees. They are every bit as exotic and ostentatious as the Alexander Valley cuvees, but more classic, tannic, perhaps longer-lived, and slightly less approachable.
Silver Oak wines are supple, explosively fruity, and deliver copious quantities of glycerin, extract, and richness wrapped in generous quantities of American oak. Critics have argued that the wine does not age particularly well, but that has largely been proven a myth. I doubt it will last as long as Chateau Montelena, Dunn, or other Napa Cabernets with a 30-40 year aging potential, but these wines have a broad window of drinkability, being delicious at release, and able to sustain their fruit and character for 15 or more years.
The Wine Advocate
Learn About Silver Oak Napa Valley Map It
Silver Oak Cellars was started in 1972 with a simple driving philosphy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.
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It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...
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(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...
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