About Other AustraliaView a map of Other Australia wineries
With a landmass the size of the US, Australia has just as many appellations. Many wines are simply labeled from their state of origin. Some of these are the most popular:
On the nose, the 2011 Shiraz reveals aromas of sweet red fruit and light, Asian spices. The supple red fruits carry across to the elegant palate and give way to complex nutmeg, tamarind, earth and eucalypt notes. The vibrant red fruit runs the length of the palate and lingers with a "have another glass" finish.