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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Truly a valley-wide blend, with grapes from cobble, hillside and terrace microclimates: Seven Hills, Morrison, Dwelley and Double River Ranch vineyards. As with all our wines, the grapes were hand-picked; harvest weather was dry and moderately warm.
The aroma is of pine, gamey characters and black cherry. Smoky Syrah notes dominate the palate, with ripe red fruits, orange peel, pepper and vanilla accents. There's great integration on an open structure with brightness and youth setting the stage for beautiful evolution in the bottle. Bottled in April after aging in our cellar for 18 months in primarily French oak, about 35% new
"Smooth and round. Bubbles over with juicy black currant, plum and spice flavors, hinting at mineral as the finish persists. Drink now through 2012. 1,000 cases made.
Seven Hills Winery was established in 1988 to vinify some of the nation's finest wine grapes: those grown in the Walla Walla Valley Appellation. In 1989 we moved to our current facility in Milton-Freewater, on the southern edge of the Appellation. Our winemaking process is a customized, hand-crafted approach that follows the grape from vineyard, through fermentation, aging and bottling, into the marketplace. Our central focus is dedication to providing a memorable wine drinking experience. Limited production may make our wine more difficult to find but always worth the search.
So nice, they say it twice...
Sharing part of the valley with Oregon, Walla Walla is on the southeast side of the Columbia Valley. It is primarily red grape land, with Cabernet Sauvignon leading in the vineyards, followed by Merlot and the ever-growing and very popular, Syrah.
In the 1990's, as Washington State was gaining more acclaim for its red wines, Walla Walla was...Read More About Walla Walla Valley
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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