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Seven Hills Winery Ciel du Cheval Vintage Red 2010

Bordeaux Red Blends from Walla Walla Valley, Washington

Price: $49.99
Item No. 123253
Style: Earthy & Spicy

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.4%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

A dusty, sweet berry and pepper nose leads into black plum, olive and pepper palate on top of firm tannins and juicy acidity. The full finish is a dynamic red berry and tannin interplay. The wine is a bit bolder, and one can expect it well age more slowly in bottle.

Blend: Cabernet Sauvignon 38 % Merlot 33%, Petit Verdot 16%, Cabernet Franc 13%

Customer Lists Including This Wine Add To Your Own List

Learn About Seven Hills Winery Map ItMap It

Seven Hills Winery was established in 1988 to vinify some of the nation's finest wine grapes: those grown in the Walla Walla Valley Appellation. In 1989 we moved to our current facility in Milton-Freewater, on the southern edge of the Appellation. Our winemaking process is a customized, hand-crafted approach that follows the grape from vineyard, through fermentation, aging and bottling, into the marketplace. Our central focus is dedication to providing a memorable wine drinking experience. Limited production may make our wine more difficult to find but always worth the search.

Learn About Walla Walla Valley

So nice, they say it twice... Sharing part of the valley with Oregon, Walla Walla is on the southeast side of the Columbia Valley. It is primarily red grape land, with Cabernet Sauvignon leading in the vineyards, followed by Merlot and the ever-growing and very popular, Syrah. In the 1990's, as Washington State was gaining more acclaim for its red wines, Walla Walla was...

Read More About Walla Walla Valley

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

SHR101354_2010

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