Seven Hills Winery Ciel du Cheval Vintage Red 2009

Bordeaux Red Blends from Walla Walla Valley, Washington

$36.99
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The 2011 vintage is available for: $47.99
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Item No. 118305
  • red wine
  • boutique wine
  • WE95
  • WS90
Style: Earthy & Spicy

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 14.2%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:

Winemaker's Notes

This 2009 vintage showcases fruit character and ripeness, while tannin and acidity takes a backseat in contrast to 2008. Merlot from the 1976 block predominates in this vintages blend by a small amount, lending an overall softer more fruit driven approach than 2008. The Petit Verdot percentage is relatively high, accentuating the rose petal, blackberry and coffee bean notes.

As for previous vintages, this bottling delivers that complex interplay of ripe red and black fruits, savory and floral character, and a well matched structure-fruit balance. Very lengthy, layered finish. Expect a solid 6-8 years of development in the cellar, and possibly longer.

Blend: 39% Merlot, 35% Cabernet Sauvignon, 15% Petit Verdot, 11% Cabernet Franc

Critical Acclaim

"Roses, blackberries, cassis and baking spices are beautifully rendered in a wine rich in depth and detail. More bottle age will surely bring still more complexity and soften some astringent tannins."
95 Points

"This red is firm in texture and expressive, delivering ripe blackberry and currant fruit tweaked with hints of bay leaf, black olive and toast. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Best from 2014 through 2019."
90 Points

Customer Reviews Sign In to Add Your Own

Rating:
(8/15/2012)
Classy wine, deep red color, beautiful bouquet, very chewy. Love this wine!
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Learn About Seven Hills Winery Map ItMap It

The McClellan family has farmed in Eastern Washington since 1880. One hundred years later, in 1980, Casey McClellan and his father Jim began planting the now famous Seven Hills Vineyard at the south end of the Walla Walla Valley. After then earning his Master"s degree in Enology from UC Davis, Casey returned to Walla Walla with his wife Vicky to found Seven Hills Winery, the...

Read More About Seven Hills Winery

Learn About Walla Walla Valley

So nice, they say it twice... Sharing part of the valley with Oregon, Walla Walla is on the southeast side of the Columbia Valley. It is primarily red grape land, with Cabernet Sauvignon leading in the vineyards, followed by Merlot and the ever-growing and very popular, Syrah. In the 1990's, as Washington State was gaining more acclaim for its red wines, Walla Walla was...

Read More About Walla Walla Valley

Learn About Bordeaux Red Blends

Bordeaux Blends The Fab Five With so much history under its belt, it's no wonder that Bordeaux has figured out the recipe to produce amazing wines. Centuries of making (and drinking) wine led to the blend that has become synonomous with Bordeaux. Winemakers in the New World replicate this formula to create successful blends in their respective regions - you may see Bordeaux blends...

Read More About Bordeaux Red Blends

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NWWSH09CL_2009
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