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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Pinot Noir specialist James MacPhail has complete control over the creation of Sequana's single-vineyard wines. Grapes were hand-picked and hand-sorted, then cold-soaked prior to fermentation to maximize flavor and color extraction.
In small open-topped tanks, each block was fermented separately, using primarily native yeasts. Other lots were fermented with yeasts unique to each individual lot. Hand punch-downs extracted and elevated the Pinot Noir flavors and the wine was aged sur lie in French oak barrels for 11 months.
Displaying the classic qualities of the Santa Lucia Highlands, this silky Pinot Noir has pretty floral and citrus aromas. Warm Asian spices accompany bright, lasting flavors of citrus, rose petal and cherry.
About the Vineyard
Winegrower James MacPhail describes this setting as "nothing short of spectacular." The Sarmento Vineyard sits on benchlands of ancient, tilted alluvial soils topped with rock-studded sandy loam. Grapes for the Sarmento Pinot Noir come from two separate 10-year-old vineyard blocks – each with a unique clone. This family-owned, sustainably-farmed vineyard benefits from its southeast exposure and cool climate, allowing the grapes to ripen fully.
"Medium ruby color; deep cinnamon, spiced plum and cherry aromas; deep, complex, focused plum and cherry flavors with cardamom and sandalwood notes; some fine tannins; sweet oak; good structure and balance; long finish. Deep and complex with terrific, many layered flavors. Needs time to open up but worth the wait!"
"Winemaker James MacPhail brings his touch to this ripe, delicious Pinot Noir. It explodes in raspberries and cherries, but it’s no more fruit bomb. Shows fine acidity and even a dusting of tannins that provide structural integrity. Really nice now, and should develop over the next 4–6 years. "
Sequana Single vineyard Pinot Noir wines from Green Valley of Russian River Valley and Santa Lucia Highlands are named in honor of Sequana, the Franco-Roman goddess of the River Seine, which flows through the ancestral birthplace of Pinot Noir.
Winemaker and Pinot Noir specialist, James MacPhail, has complete control over the creation of Sequana's limited production wines -...Read More About Sequana
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...Read More About Russian River
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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