We crafted this Chardonnay from select vineyards located in the Sonoma Coast appellation, including the microclimates of western Carneros, southern Sonoma Valley and the Petaluma Gap. Produced in a lively, crisp style that emphasizes varietal character without the use of new oak, it has a spicy citrus bouquet that leads to juicy flavors of white peach and nectarine, followed by a sleek, juicy finish.
Try it as an elegant aperitif paired with hors d'oeuvres, or with lighter dishes such as soups, salads, seafood and pasta dishes.
"A wonderfully drinkable Chardonnay that shows brilliant
coastal character and lots of richness, at a decent price. Crisp and dry, it has elaborated flavors of pineapples, green apples, peaches, creme brulee, buttered toast, vanilla and cinnamon spice."