Scarecrow Cabernet Sauvignon 2003
Cabernet Sauvignon from Napa Valley, California
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 14.9%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
This 100% Cabernet Sauvignon wine is exhibiting aromas of liquid raspberries and essence of blackberry, surrounded by subtle hints of vanilla, baking spices, cherry syrup and the slightest touch of sage. Flavors echo the aromas with full, soft, round texture. Juicy berry flavors dominate from start to finish, leaving a lingering sensation of sweet, ripe, black fruit.
"Any debut wine that is this impressive requires research. The story goes as follows: In 1945, the famed John Daniel, Jr., who made so many historically great wines at Inglenook, convinced a neighbor of his, J. J. Cohn, to plant 80 acres of Cabernet vines, and the fruit became a component of Inglenook’s series of great Cabernet Sauvignons. Cohn, who owned the property and planted the vineyard at the insistence of John Daniel, had a prominent career in Hollywood as chief of production at MGM, where he played a role in the making of such movies as “Ben Hur,” “Mutiny on the Bounty,” and his favorite movie apparently, “The Wizard of Oz,” to which the Scarecrow label pays tribute. The 2003 Scarecrow (471 cases, all from the Rutherford area of Napa) was bottled unfined and unfiltered. The man behind this wine today is the grandson of J. J. Cohn, Bret Lopez, and his winemaker is Celia Masyczek, who first became well-known working at Staglin. Much of this blend still comes from the old dry-farmed Cabernet Sauvignon vines planted in 1945 by J. J. Cohn. This inky purple-colored wine has an extraordinary nose of sweet black cherry jam intermixed with licorice, spice box, and cedar. It has sensational richness, but the purity, elegance, and overall nuance of this wine are what set it apart and give it a very distinctive character all its own. This is a fabulous Cabernet Sauvignon and another terrific 2003 that can be drunk now or cellared for 15-20 or more years."
The Wine Advocate
Learn About Scarecrow
THE SCARECROW STORY
The Scarecrow story begins in a patch of earth with a fabled past. The J.J. Cohn Estate, where Scarecrow
grapes are born, borders what was once the legendary vineyard of Inglenook winemaker Gustave Niebaum,
whose plantings blanketed more than 1,000 acres of the Napa Valley at the close of the 19th century.
John Daniel Jr. took the helm at Inglenook in...
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Learn About Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...
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Learn About Cabernet Sauvignon
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...
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