The principal grape of Tuscany, Sangiovese is the backbone variety for Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. learn more
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Classic and rich wine with a nice black currant edge. This Tuscan red offers cherry and black pepper notes. Long, ...
Brunello di Montalcino Casanova di Neri is characterised simply by its white label, to the point where it has now ...
Ruby red with garnet reflections, hints of maraschino cherries, violets and red frits. Great fineness in the mouth with a ...
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