About Wine Spectator Ratings With over 12,000 wines to try each year, Wine Spectator relies on a team of editors, each with regional specializations. All wines are tasted blind in their category, so editors know the region or grape variety they are tasting, but not the producer or price. Wines are only unveiled after scores are noted. The tasting panel at Wine Spectator rate wines on the 100-point scale with the final score denoting the wine's overall quality. Many wines are re-tasted to confirm initial impressions.
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The 2010 Chianti Classico Riserva shows tropical and black fruit aromas, with notes of nut and almond on the palate. ...
Very complex and spicy bouquet recalling red fruit, cherry jam, white pepper; abundant earthiness confirmed on the full, rich, silky ...
Very intense and deep ruby/purple red, which shows great concentration. Extremely attractive nose, with hints of ripe red fruits, blackcurrant ...
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