The principal grape of Tuscany, Sangiovese is the backbone variety for Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. learn more
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Il Poggione Brunello di Montalcino Riserva is an intense ruby red color. An elegant nose with notes of red fruit, ...
Crisp, ripe, red berry and cherry aromas are shaped by vibrant, fresh acidity. In the mouth, flavors show classic Sangiovesenotes ...
Very complex and spicy bouquet recalling red fruit, cherry jam, white pepper; abundant earthiness confirmed on the full, rich, silky ...
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