Sandhi Santa Barbara Chardonnay 2013

  • 90 Wine &
    Spirits
  • 90 Robert
    Parker
Sold Out - was $28.99
OFFER Take $20 off your order of $100+
Ships Fri, Apr 5
0
Limit Reached
Alert me about new vintages and availability
Sandhi Santa Barbara Chardonnay 2013 Front Bottle Shot
Sandhi Santa Barbara Chardonnay 2013 Front Bottle Shot Sandhi Santa Barbara Chardonnay 2013 Front Label Sandhi Santa Barbara Chardonnay 2013 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2013

Size
750ML

ABV
12.5%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

The 2013 Santa Barabara County Chardonnay is a blend from different vineyards located in: Santa Maria Valley, Santa Ynez Valley and Sta. Rita Hills. Vineyard sources include: Bien Nacido, Gainey, Zaca Mesa, Rita's Crown, Wenzlau, Bentrock, Duarita, and Sanford & Benedict. The average vine age is 25 years old. The 2013 was a cool vintage. The wine is soft and unctuous with flavors of lime, orange, honey and raw almonds. The wine is expected to drink well young and age for 5-7 years.

Professional Ratings

  • 90
    If you can’t afford Sandhi’s single vineyard chardonnays, this is a great introduction to their style. Sourced from several 30- to 40-year-old own-rooted blocks in the warmer, east side of the Santa Ynez Valley, as well as Bien Nacido, it’s more accessible than some of Sandhi’s more angular Santa Rita Hills wines, yet its juicy golden-apple flavors remain rigorously dry and spicy, lees rounding out the texture into a savory plumpness that suggests mushrooms as much as fruit. It’s rich enough for pan-seared scallops. (
  • 90
    A very classic style, the 2013 Chardonnay Santa Barbara County exhibits lots of orchard fruits, white peach and a touch of citrus to go with a soft, rounded, supple and medium-bodied feel on the palate. Possessing more fruit than the Sta. Rita Hills release, yet not the same level of precision or cut, drink this forward, delicious effort over the coming 2-3 years.

Other Vintages

2017
  • 92 Robert
    Parker
  • 92 Wine
    Enthusiast
2015
  • 91 Robert
    Parker
Sandhi

Sandhi

View all products
Sandhi, California
Sandhi Winery Video

Sandhi is a small production California winery focusing on select vineyards from the Sta. Rita Hills in Santa Barbara County. Sandhi was founded in 2010 by Rajat Parr, the wine director for Michael Mina Restaurants, and winemaker, Sashi Moorman.

Sandhi represents a union essential to the production of wine: the collaboration between man, earth, and vine. The willing participation of all three elements is necessary to make great wine, and the winegrower must make this collaboration rich and nourishing for all involved. An understanding of these joint efforts informs Sandhi’s exploration of Pinot Noir and Chardonnay vines throughout the Santa Barbara County terroir.

The individual vineyards from which these grapes originate–some legendary, some new–have been exhaustively vetted for character, personality, and balance. Employing the wisdom and talents of people who know the vineyards, Sandhi is dedicated to making wines of finesse, minerality, acidity, structure and balance. Wine achieves power and beauty through the seamless integration of these qualities, and this is the inspiration for Sandhi. Wines exhibiting extreme ripeness, alcohol, oak, and other discordant exaggerations cannot truly express a specific vineyards terroir.

Image for Chardonnay Wine content section
View all products

One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

Image for Santa Maria Valley Wine Central Coast, California content section

Santa Maria Valley Wine

Central Coast, California

View all products

A lesser-known but elite AVA within the larger Santa Barbara district, the Santa Maria Valley AVA runs precisely west to east starting near the coast. The valley funnels cool, Pacific Ocean air to the vineyards more inland, allowing grapes a longer hang time to ripen evenly and achieve their full potential by harvest time. Combined with minimal rainfall, consistent warm sunshine, and well-drained soils, it is an ideal environment for grape growing.

Many of the wineries here are small and highly respected, having established a reputation in the 1970s and 80s for producing excellent Central Coast wines like Pinot Noir and Chardonnay. More recently, Syrah has also proven quite successful in the region. Many vineyards are owned by growers who sell their grapes to other wineries, so it is common to see the same vineyard name on bottlings from different wineries. Bien Nacido Vineyard is perhaps the best-known and most prestigious.

RVLSF13SBCC7N_2013 Item# 141656

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""