Salentein Reserve Malbec 2010
Malbec from Argentina, South America
Deep purple, intense wine, with aromas of distinctive personality and varietal typicity, notably blackberries, and the floral scents of violets and vanilla. A sweet start of mouth, followed by an ample and intense feel in the mid palate, with a silky and rounded tannin texture. It stands out for its fruity character and the crispiness of its well-balanced acidity. A long and lingering finish, with the presence of sweet and fresh wooden flavors.
Wine & Spirits - "Full of violet and black fruit scents, this wine has ripened to cherry liqueur notes. The flavors follow with an unbridled, juicy decadence that will complement braised meats. This is a blend of two vineyards, at close to 4,000 feet."
Bodegas Salentein Winery
These Estate wines come from the vineyards at La Pampa Estate, El Portillo Estate and San Pablo Estate, in the Upper Valley of the Uco, part of the Tupungato district, 120km south of Mendoza, nestling beneath the Andes. The vineyards are planted at between 1050 and 1500 metres above sea level in ideal micro climates, which produce perfect ripening conditions for the grapes. View all Bodegas Salentein Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review4.5 }div>4.6 out of 5 stars
- 5 Stars: 3
- 4 Stars: 4
- 3 Stars: 0
- 2 Stars: 0
- 1 Stars: 0
7 ratings, 2 with reviews56/19/2013niko2416 - Portland, OR44/17/2013
Excellent value for the price. Strong vanilla presence with a nice smooth finish.Skipit - Los Angeles, CA54/16/2013
- Smooth & Supple
Love this wine! Spent almost 2 months in in B.A., dank Los of red wine, and by fortis my favorite. We had the entire range from 200.00 to 10.00 with steak dinners every night. I buy it by the case now, my wife loves it more than I do.Alaska - Fairbanks, AK510/24/2012Woon Eak Ang - Gansevoort, NY49/10/2012Timoteo - Pasadena, CA48/25/2012Michael Angiletta - San Francisco, CA47/1/2012Related Products
- Smooth & Supple
Alcohol By Volume Guide
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: