Chateau de Saint Cosme Cote-Rotie 2010
Syrah/Shiraz
-
Wine
Spectator -
Robert
Parker
2021 Vintage In Stock
94
99
Ships today if ordered in next 3 hours
You purchased this 12/25/23
1
Limit Reached
You purchased this 12/25/23
Product Details
Varietal
Producer
Vintage
2010
Size
750ML
ABV
13%
Features
Boutique
Green Wine
Your Rating
Somm Note
Winemaker Notes
Very well balanced, it is a typical example of my Côte-Rôtie grown on schistes. This is a vintage to follow carefully. Notes of chimney soot, bacon, violet, graphite, cold ash and ancient roses.
Professional Ratings
-
Wine Spectator
A dark, gutsy style, with lots of briary grip supporting the black olive, singed bay leaf, mulled black currant and macerated blackberry fruit. Terrific aromatics are slowly emerging, and the sweet tapenade-filled finish is long and mouthwatering. Built for the cellar. Best from 2013 through 2027.
-
Robert Parker's Wine Advocate
Several of the 2010s to look for in a year or so include Louis Barruol’s 2010 Cote-Rotie, which possesses plenty of black olive, black raspberry and cassis fruit, with hints of Christmas fruitcake, incense, and an almost exotic Asian spice note. Drink it over the next 15 years.
Range: 90-92+
Other Vintages
2021-
James
Suckling
-
Robert
Parker -
Jeb
Dunnuck -
Wine
Enthusiast -
Wine
Spectator
-
Wine &
Spirits -
Wine
Spectator -
Robert
Parker -
Jeb
Dunnuck -
Wine
Enthusiast
-
Wine
Enthusiast -
Jeb
Dunnuck -
Wine
Spectator
-
Wine
Enthusiast -
James
Suckling -
Jeb
Dunnuck -
Wine
Spectator -
Robert
Parker
-
Jeb
Dunnuck -
James
Suckling -
Robert
Parker -
Wine
Spectator
-
Wine
Spectator -
James
Suckling -
Robert
Parker -
Wine &
Spirits
-
Wine
Spectator -
Robert
Parker
-
Wine
Spectator -
Robert
Parker
-
Wine
Spectator -
Robert
Parker
-
Wine
Spectator
-
Wine
Spectator -
Robert
Parker
-
Wine
Spectator
-
Robert
Parker
-
Wine
Spectator -
Robert
Parker
-
Robert
Parker
-
Wine
Enthusiast -
Robert
Parker -
Wine
Spectator
-
Robert
Parker
-
Robert
Parker
Chateau de Saint Cosme is the leading estate of Gigondas and produces the appellation’s benchmark wines. Wine has been produced on the site of Saint Cosme since Roman times, evident by the ancient Gallo-Roman vats carved into the limestone below the chateau. The property has been in the hands of Louis Barruol’s family since 1570. Henri and Claude Barruol took over in 1957 and gradually moved Saint Cosme away from the bulk wine business. Henri was one of the first in the region to work organically beginning in the 1970s. Louis Barruol took over from his father in 1992, making a dramatic shift to quality, adding a négociant arm to the business in 1997, and converting to biodynamics in 2010.
CNC359309_2010 Item# 118198