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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
In making the 2005 Cabernet Sauvignon, Sagelands handled the grapes gently throughout crushing, maceration and pressing. They blended Cabernet Sauvignon grapes from diverse origins to take advantage of each vineyard's unique character.
Integrating a small amount of traditional Bordeaux varietals like Merlot, Malbec and Petit Verdot allows Sagelands to create a complex and versatile mosaic. The Merlot softens the palate, the Malbec adds fruit and color and the Petit Verdot brings a touch of blueberry and fine tannins. The wine is very approachable now and will continue to gain complexity over the next few years.
This elegant Cabernet Sauvignon reveals an attractive ruby color and intense nose of blackberry, blueberry, Bing cherry and toasty oak and vanilla notes hinting of wild violet.
Enjoy this delightful wine paired with beef Teriyaki, grilled chicken breast with Jamaican jerk seasoning or pork tenderloin with orange-chipotle sauce.
The Four Corners of Washington"s Columbia Valley-Wahluke Slope, Horse Heaven Hills, Rattlesnake Hills and Walla Walla Valley-have emerged in recent years as superb growing regions for Cabernet Sauvignon and Merlot. Developing strong relationships with local growers and supervising the cultivation of its vineyard sources assures Sagelands Vineyard an outstanding palette of top...Read More About Sagelands
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...Read More About Cabernet Sauvignon
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