This Aszú wine is very complex; its intense sweetness is balanced by crispy acidity. On the palate, tropical fruit, lime and grapefruit meet with freshness. It has a very long finish.
Royal Tokaji's Aszu wines are wonderful on their own as an apéritif or digestif, with cigars and petits fours. Given their bright acidity, these wines also pair well with a wide variety of foods, including foie gras, fruit tarts, chocolate desserts and a variety of cheeses.
"Luscious and creamy with deep golden color and silky texture; rich botrytis, orange and apricot, juicy and long with depth and style."
"Shows some intensity, with aromas and flavors of orange peel, grapefruit, clove and dried apricot. This is vibrant and tangy, offering a long aftertaste that introduces smoke and mineral elements. "
"Aromas of butterscotch, apricot preserves and vanilla caramel lead to flavors of quince preserves and apricot tart. Round in the mouth, it shows excellent structure and delights with refreshing acidity on the finish."