Roth Estate Sonoma Coast Chardonnay 2010

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Roth Estate Sonoma Coast Chardonnay 2010 Front Bottle Shot
Roth Estate Sonoma Coast Chardonnay 2010 Front Bottle Shot Roth Estate Sonoma Coast Chardonnay 2010 Front Label Roth Estate Sonoma Coast Chardonnay 2010 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

ABV
14.2%

Your Rating

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Somm Note

Winemaker Notes

The 2010 vintage of the Chardonnay is 100 percent barrel fermented in French oak with only a touch of new oak to maintain true varietal expression. It displays aromas of citrus zest, butterscotch and sweet oak accompanied by focused and concentrated flavors of melons, apricots, pineapple and other tropical notes. This wine has excellent balance with a bright, layered finish and a crisp minerality.

Professional Ratings

  • 91
    Could be a Sauvignon Blanc, with Meyer lemon, green apple and tropical fruit flavors, accented with crisp acidity. That’s no disrespect. It's a compliment, in this age of clumsy, overoaked Chardonnays. Elegant and food-friendly, it's brightened with the acidity of a fresh lime.

Other Vintages

2014
  • 90 Wine
    Enthusiast
2012
  • 90 Wine &
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Roth Estate

Roth Estate

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Roth Estate, California
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BOLD. UNAPOLOGETIC.

Roth Estate is a bold expression of luxury Bordeaux varietals from Sonoma County’s best AVAs. The winery was founded in 2001 simply as a tribute to the founder’s family name and a desire to produce bold, powerful Cabernet Sauvignon from the Alexander Valley with the truest and best expression of the land. As our respect for the craft grew, so did our mission to create a bold expression of luxury Bordeaux varietals from Sonoma County’s best AVAs alongside our drive to embrace and share the “ultimate life” through celebrating friends and family and championing bold, and incredible wine, food and experiences.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

YNG454021_2010 Item# 114047

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