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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
A seamless wine that is rich, yet soft and sumptuous. Vibrant berry fruits with sweet spice and balanced oak.
Pair with steak, lamb, barbeques and hearty stews.
"Rich in texture, this full-bodied Shiraz offers ripe currant, plum and spice flavors, with a wave of coffee and tobacco notes making the finish more interesting. Drink now through 2018. 3,500 cases made."
"2008 Lights Out Shiraz has a deep garnet-purple color and lifted aromas of warm blackberries and black cherry compote over tar, aniseed, slightly burned toast, vanilla pod and nutmeg. Full bodied with very high acid, the palate lends just enough fruit and a medium level of chewy tannins. The finish is long and straightforward. Drink it now through 2014. "
The Wine Advocate
Located in the small town of Lyndoch in the Barossa Valley, Ross Estate Wines is a family owned winery established on old vineyards in 1999. A combination of young spirits
and a veteran winemaker of over forty vintages has seen this modern winery reach new heights. Ross Estate's aim - to produce wines of consistent quality, from the soil up. In short, to capture "The Soul of the Vine". The style is truly Barossa, encapsulating regional fruit flavours and enhancing them with well balanced oak, using fruit sourced solely from Ross' estates in the Barossa Valley.
The Barossa zone consists of two sections - the Barossa Valley and the Eden Valley. Wines from the Eden Valley can be labelled Barossa or Barossa Valley.
Situated just a bit east of the large city of Adelaide, Barossa is Australia's wine headquarters. Mega producers are based here, boutique wineries call it home and a majority of the habitants claim their income on the wine...Read More About Barossa Valley
(seh-RAH/shee-RAHZ) It's a Smokin' Grape Syrah and Shiraz - same grape, different name. It's a popular and adept variety, growing in multiple regions and creating many different styles of wine. The home base of Syrah is the Northern Rhone, where it creates the exclusive wines of Hermitage and Cote Rotie. On the less pricy side, the Rhone makes Syrah-based wines in Crozes...Read More About Syrah/Shiraz
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