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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
Pale green in color, concentrated aromas with tropical fruit and citrus notes. Great acidity with fresh lime and grapefruit balanced by soft minerality on the palate. Bright and crisp with rich fruit expression and an elegant finish.
Root: 1 Sauvignon Blanc is crisp, refreshing and pairs delightfully well with many types of foods. Try it with fresh summer salads, grilled oysters, or baked salmon. A great match with smoked ham and cheesy potato casserole, or lemon-herbed
chicken with spring vegetable risotto.
"Minerality and passion fruit aromas control the bouquet. The palate is fresh and zesty, with grapefruit, lime and green apple flavors. Holds its form and tightness on the finish, staying juicy and fresh from front to back.Best Buy"
"Pale, green-tinged straw. Expressive bouquet of quinine, pear and white flowers. Taut and focused, offering lively orchard fruit flavors with a hint of bitter citrus pith. Finishes with good cut and lift, leaving a gently sweet orange note behind."
International Wine Cellar
The grapes for Root:1 are hand picked from two of Chile's most well known viticultural regions, Maipo and Colchagua. The wine is grown, harvested, blended, and bottled to create a balanced, fruit forward, expressive Cabernet true to the terroir of Chile's best viticultural regions.
Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south - also why the country has remained phylloxera free....Read More About Chile
One of the most distinctive grapes, Sauvignon Blanc is a highly aromatic variety
that does well in both the old and new world. From the Loire
Valley of France to Marlborough
in New Zealand, Sauvignon Blanc has found many regions that bring out its unique
and delicious flavors.
Sauvignon Blanc's home...Read More About Sauvignon Blanc
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