Root 1 Cabernet Sauvignon 2010
Cabernet Sauvignon from Chile, South America
Deep ruby red with intense aromas of red fruits of and cassis. Soft notes of plum and blackberry followed by a hint of vanilla. Abundant flavors of ripe cherries and plums up front, highlight balanced acidity, soft tannins and good structure. Full-bodied with a long and concentrated finish accented by fruit and vanilla notes.
Try Root: 1 Cabernet with spicy meat dishes like ginger beef or peppercorn tenderloin. The rich, ripe flavors also complement hearty Italian fare like chicken or eggplant parmigiana and is a decadent finish to a meal served with chocolate truffles.
International Wine Cellar - "Dark purple. Powerful aromas of dark berry preserves and licorice, with a smoky overtone. Lush and expansive, offering hefty black and blue fruit flavors. Finishes a bit warm, but this seamless cabernet packs a lot of fruit for the money and finishes with good energy and cling."
Root 1 Winery
The grapes for Root:1 are hand picked from two of Chile's most well known viticultural regions, Maipo and Colchagua. The wine is grown, harvested, blended, and bottled to create a balanced, fruit forward, expressive Cabernet true to the terroir of Chile's best viticultural regions. View all Root 1 Wines
About ChileView a map of Chile wineries (CHEE-lay)Long and thin, Chile has a lot of land north to south. The wine region here is a series of districts based near Santiago. The vineyards are protected by the Pacific on the west and the Andes mountains on the east. This could help explain why the climate changes more from east to west than north to south – also why the country has remained phylloxera free. Quite a few wineries in Chile were founded by large French wine companies. Seeing the potential of the country, vineyards were bought and planted by these French folks and the results tell of a smart investment. Some of these wineries include: Los Vascos, Casa Lapostolle and Cousino Macul. And while the inspiration may have been French, but the wines here are quite Chilean.
Photo of the sun break following morning fog over the vineyards of Veramonte Winery (located in the Casablanca Valley)
Notable FactsThe main regions of Chile include Maipo (pronounced MY-poh), known for reds like Merlot, Cabernet Sauvignon and Carmenere; Casablanca Valley, a region producing delicious Sauvignon Blanc, as well as other whites & some reds; Colchaugua, an inland district creating amazing red wines from Syrah and Cabernet Sauvignon, particularly in the Apalta sub-region; and Rapel Valley, settled right under Maipo and producing the same red varietals. A couple of smaller regions to watch include Limari and Elqui, two valleys further north, producing some delicious cool-climate Chardonnay and Bio Bio, an area further south, which is also focused on cool-climate varieties. Chilean wines are growing in exports and more consumers are enjoying the delicious values coming from the country. Red wines of the region, though they cannot be generalized, make the whole gamut of wine quality – quaffable to collectible. Cabernet Sauvignon, Merlot & Carmenere are the main players, though Syrah is also making a splash. Some of the best reds are blends of the above varieties. As for whites, Sauvignon Blanc is typically crisp, herbal and racy, while Chardonnay is richer in style with full-bodied texture and tropical fruit flavors.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
Customer ReviewsSign In to Add Your Review4 }div>3.8 out of 5 stars
- 5 Stars: 2
- 4 Stars: 0
- 3 Stars: 2
- 2 Stars: 1
- 1 Stars: 0
5 ratings, 3 with reviewsantiqueart - Birmingham, AL25/4/2013
I dont like this wine at all...its thin...not good would not recommend....this is only my second negative report here.. can get better cheap wine at grocery store I have had a change of heart about this wine...its really pretty good and worth the price I paid. It grew on me what can I say?Charlotte Colmar - Berkeley, CA56/26/2012EasyE1970 - Madison, AL35/5/2013Very good everyday wine. Excellent value too. Bought a case for get-together and everyone thought it was a much pricier wine54/29/2013
- Smooth & Supple
Richard S. - Buffalo, NY39/2/2012great valuesRelated Products
- Big & Bold
Alcohol By Volume Guide
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
- 5 Stars: