Rocca di Frassinello Le Sughere di Frassinello 2009
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A wine of great character in which Sangioveto and the international vines, Cabernet and Merlot, are blend together to realize an ideal Italian-French wine.
Professional Ratings
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Robert Parker's Wine Advocate
The 2009 Le Sughere di Frassinello is simply dazzling in this vintage. Expressive floral notes are woven throughout a fabric of vibrant dark fruit in this intense, supple red. Racy and expressive from start to finish, the wine impresses for its fabulous harmony and ripe, explosive finish. Le Sughere is best described as the estate’s second label. It is a 50% Sangioveto, 25% Merlot and 25% Cabernet Sauvignon, aged 12 months in French oak, 50% new. Anticipated maturity: 2012-2021.
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Wine Spectator
This red is imbued with black currant, cherry and cedar aromas and flavors. The tannins are firm, but nicely entwined with the texture, and this finishes with a harmony of fruit and spice. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2014 through 2022. 2,250 cases imported.
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Wine Enthusiast
Le Sughere di Frassinello represents a blend of Sangiovese (50%), Merlot and Cabernet Sauvignon. The 2009 shows a dark, inky color and alluring aromas of savory spice, mature fruit, plum, cherry and moist pipe tobacco. There’s loads of heft and concentration in the mouth followed by a decadent, velvety finish.
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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.
A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.