Robert Craig Cellars Affinity Cabernet Sauvignon (bin soiled labels) 1997

  • 91 Robert
    Parker
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Robert Craig Cellars Affinity Cabernet Sauvignon (bin soiled labels) 1997 Front Label
Robert Craig Cellars Affinity Cabernet Sauvignon (bin soiled labels) 1997 Front Label

Product Details


Varietal

Region

Producer

Vintage
1997

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Expansive ripe black cherry and currant aromas, with spice, black tea and violet notes. Bright and abundant dark fruit flavors and black currant liqueur are intertwined with sweet spice box, licorice and violets. Opulent black cherry drives the lively, long-lived finish. A rich, multi-layered Cabernet that balances power with finesse.

Professional Ratings

  • 91
    The opaque purple-colored 1997 Affinity (primarily Cabernet Sauvignon) possesses exceptional finesse and elegance in addition to authoritative flavors. Highly-extracted, medium to full-bodied, with layers of concentration, it offers notes of lead pencil, well-integrated, subtle, smoky oak, black currants, plums, licorice, and flowers. Everything is well-balanced in this classy, gracious Cabernet Sauvignon that combines finesse with intensity. Anticipated maturity: now-2020.

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Robert Craig Cellars

Robert Craig Cellars

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Robert Craig Cellars, California
Robert Craig Winery showcases four Cabernet Sauvignons produced from Napa Valley mountain and hillside vineyards, including Howell Mountain Cabernet Sauvignon from their estate vineyard, Affinity, a classic Bordeaux-style Cabernet, and powerhouse Cabernets from Mount Veeder and Spring Mountain. Each wine conveys a unique personality derived from the soils, climate and varietal characteristics of the growing region. Robert Craig has been a pioneer in mountain vineyard development for over 30 years. During the 1980s, he directed vineyard and winery development on Mount Veeder. Robert Craig wines debuted in 1992. The winery facility is located at 2300 feet atop Howell Mountain, with a Tasting Salon in Downtown Napa.
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

RBKROBCRGAFF97_1997 Item# 151152

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