Ristow Estate Quinta de Pedras Cabernet Sauvignon 1997

  • 94 Wine
    Spectator
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Ristow Estate Quinta de Pedras Cabernet Sauvignon 1997 Front Label
Ristow Estate Quinta de Pedras Cabernet Sauvignon 1997 Front Label

Product Details


Varietal

Region

Producer

Vintage
1997

Size
750ML

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Somm Note

Winemaker Notes

The 1997 Cabernet Sauvignon is made from 100% Cabernet Sauvignon. This wine exhibits concentrated black ruby color with a brilliant deep purple rim. Intense aromas of ripe black cherries, deep red rose, spice and sweet vanilla are just a small introduction to the flavors. On the palate, luscious ripe fruit builds to a bright round center filled with blueberry, black cherry, vanilla and bittersweet chocolate. An exotic spice and mineral quality reveals itself in the nose and palate and imprints the unique component from the Quinta de Pedras vineyard. A well integrated structure allows the complex flavors to unfold through the lengthy seamless finish. An elegant and concentrated wine definitely worthy of aging.

Professional Ratings

  • 94

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Ristow Estate

Ristow Estate

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Ristow Estate , California
Ristow Estate is located in the eastern hills of Napa Valley between Silverado Trail and Soda Canyon Road, a few hundred yards south of the Stag¹s Leap District. When we first thought about planting a vineyard on this property specialists believed it was an impossible venture because of the exceedingly rocky terrain. After extensive soil testing, it was then determined the terroir would provide an ideal setting for Cabernet Sauvignon; a location which would compel the vines to struggle for nutrients, therefore producing intensive fruit. In 1989, heavy machinery broke and cleared the rocks from nine acres and Block I was planted to Cabernet Sauvignon.
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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

PDG23852_1997 Item# 23852

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