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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Intense purple/blue. Ripe black cherry, blueberry, plum sauce. Gravel/mineral, mint/menthol, oak spice. Full body. Dark bramble fruit, firm acid, plush tannins. Great depth and complexity.
"72% Zinfandel; 20% Carignane; 6% Petite Sirah; 2% Mataro. It has never been easy to regard Ridge's Geyserville bottlings simply as Zin, for, as once again is so evident here, they show a measure of depth and a degree of complexity rarely found in wines of the same name. Both rich and refined with sweeping impressions of red and black berries, sweet oak, briar, and just a touch of spiced candy, the wine exhibits remarkable energy and is never other than perfectly balanced. Its polish is sure to tempt many into drinking it now, but it has the pedigree and pieces in place to grow for years"
"The 2008 Geyserville Proprietary Red (72% Zinfandel, 20% Carignan, and the rest Petite Sirah, Mataro, and Mourvedre; 14.8% alcohol) exhibits a dense ruby/purple color along with lots of glycerin, blue and black fruits, pepper, and incense. This rich, fleshy 2008 may turn out to be more juicy and succulent than the 2007. It should last for 7-8 years. Range: 90-92
The Wine Advocate
Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and constructed a winery of redwood and native limestone in time to produce the first vintage of Monte Bello in 1892. The historic building now serves as the Ridge...Read More About Ridge Vineyards
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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