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My Rating (circle) :
Date Printed: 10/23/2016
Ridge Lytton Springs 2009
Ridge Lytton Springs 2009
(search item no. 112081)
has large label

Connoisseurs' Guide rating: 96 points
The Wine Advocate rating: 95 points
PRICE ON 10/23/2016: $31.99

ratings pedigree (past vintages):
2014 Wilfred Wong of rating: 96 points
2014 Vinous / Antonio Galloni rating: 94 points
2013 Vinous / Antonio Galloni rating: 95 points
2013 Wilfred Wong of rating: 94 points
2013 Tasting Panel rating: 94 points
2013 The Wine Advocate rating: 92 points
2012 Wilfred Wong of rating: 93 points
2012 Vinous / Antonio Galloni rating: 93 points
2012 Connoisseurs' Guide rating: 91 points
2011 The Wine Advocate rating: 94 points
2011 Vinous / Antonio Galloni rating: 93 points
2011 Tasting Panel rating: 92 points
2010 The Wine Advocate rating: 93 points
2008 Wine Spectator rating: 94 points
2008 Vinous / Antonio Galloni rating: 94 points
2008 The Wine Advocate rating: 93 points
2008 Connoisseurs' Guide rating: 93 points
2007 The Wine Advocate rating: 92 points
2007 Wine & Spirits rating: 91 points
2007 Connoisseurs' Guide rating: 91 points
2007 International Wine Cellar rating: 90 points

Winemaker's Notes:

Ripe black cherry/raspberry nose, with notes of pepper, licorice, chaparral, and tobacco. Rich black fruit on the palate. Full and viscous. Well-coated tannins and a long, layered finish.
My Notes:

Additional wines from Ridge:

About Ridge:

Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and constructed a winery of redwood and native limestone in time to produce the first vintage of Monte Bello in 1892. The historic building now serves as the Ridge production facility.

Though Ridge began as a Cabernet winery, by the mid-60s it had produced several Zinfandels including the Geyserville. In 1972, Lytton Springs joined the line-up and the two came to represent an important part of Ridge production. Known primarily for its red wines, Ridge has also made limited amounts of Chardonnay since 1962.

The Ridge approach is straightforward: find the most intense and flavorful grapes, guide the natural process, draw all the fruit's richness into the wine. Decisions on when to pick, when to press, when to rack, what varietals and what parcels to include and when to bottle, are based on taste. To retain the nuances that increase complexity, Ridge winemakers handle the grapes and wine as gently as possible. There are no recipes, only attention and sensitivity.