Red Wine 9,264 Items
- All Red Wine clear Wine Type filter
- Pinot Noir 2001
- Cabernet Sauvignon 1340
- Other Red Blends 897
- Bordeaux Red Blends 582
- Rhône Blends 531
- Sangiovese 505
- Syrah/Shiraz 488
- Nebbiolo 448
- Tempranillo 349
- Malbec 234
- Zinfandel 224
- Merlot 206
- Gamay 201
- Cabernet Franc 175
- Grenache 159
- Other Red Wine 111
- Barbera 105
- Tuscan Blends 97
- Petite Sirah 51
- Dolcetto 47
- Mourvedre 42
- Mencia 42
- Montepulciano 36
- Nero d'Avola 36
- Carmenere 35
- Nerello Mascalese 33
- Aglianico 32
- Carignan 24
- Primitivo 20
- Tannat 18
- Cinsault 13
- Petit Verdot 11
- Pinotage 10
- Blaufrankisch 10
- Pais 10
- Xinomavro 10
- Zweigelt 10
- Negroamaro 9
- Trousseau 9
- Bonarda 8
- Lagrein 8
- Alicante Bouschet 8
- Graciano 8
- Touriga Nacional 7
- Bobal 7
- Frappato 7
- Agiorgitiko 6
- Mondeuse 6
- Schiava 6
- Gaglioppo 5
- Corvina 4
- Grolleau 4
- Listan Negro 4
- Valdiguie 3
- Poulsard 2
- Refosco 2
- Sagrantino 2
- Lambrusco 1
- Baga 1
- Castelao 1
- Counoise 1
- Freisa 1
- Grignolino 1
- California 2769
- France 2181
- Italy 1805
- Spain 653
- Argentina 363
- Australia 297
- Washington 239
- Chile 237
- Oregon 236
- New Zealand 100
- Portugal 98
- South Africa 88
- Greece 41
- Israel 41
- Germany 33
- Uruguay 26
- Austria 15
- Other U.S. 7
- Armenia 5
- Lebanon 5
- Mexico 5
- Croatia 4
- Slovenia 4
- Macedonia (FYROM) 3
- Brazil 2
- Other 2
- China 1
- Country of Georgia 1
- Hungary 1
- Switzerland 1
- James Suckling 2722
- Robert Parker's Wine Advocate 1851
- Wine Enthusiast 1511
- Wine Spectator 1383
- Jeb Dunnuck 1077
- Decanter 614
- Vinous 551
- Wilfred Wong of Wine.com 360
- Wine & Spirits 239
- Tasting Panel 188
- Jasper Morris 183
- James Halliday 40
- Connoisseurs' Guide 13
- The Somm Journal 11
- International Wine Cellar 1
- Tim Atkin 1
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Chateau Laurou Fronton Les Complices 2020Other Red Blends from Southwest, France
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4.1 56 Ratings15 99Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Amalinda Organic Monastrell 2019Mourvedre from Jumilla, Spain
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4.3 50 Ratings12 99Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Domaine Gilles Coperet Morgon 2022Gamay from Beaujolais, Burgundy, France
- JS
- WE
4.8 28 Ratings2116 99Save $4.01 (19%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Vinos de Arganza Lagar de Robla Premium Mencia 2021Mencia from Bierzo, Spain
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4.5 42 Ratings8 99Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Bodega Norton D.O.C. Malbec 2017Malbec from Mendoza, Argentina
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4.4 73 Ratings13 99Ships Thu, Mar 21Limit 0 per customerSold in increments of 0 -
Vinos de Arganza Flavium Seleccion Mencia 2021Mencia from Bierzo, Spain
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4.5 60 Ratings2611 99Save $14.01 (54%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Eguren Ugarte Cosecha 2021Tempranillo from Rioja, Spain
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4.4 58 Ratings11 99Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Pedroncelli Sonoma Classico Red Blend 2021Other Red Blends from Dry Creek Valley, Sonoma County, California
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4.6 46 Ratings2417 99Save $6.01 (25%)Ships Thu, Mar 21Limit 0 per customerSold in increments of 0 -
Domaine du Grand Bourjassot Gigondas Cuvee Cecile 2017Rhone Red Blends from Gigondas, Rhone, France
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- JD
4.1 29 Ratings4032 99Save $7.01 (18%)Ships Thu, Mar 21Limit 0 per customerSold in increments of 0 -
Bodegas La Purisma Old Vines Red Blend 2019Other Red Blends from Yecla, Spain
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- WW
4.2 139 Ratings1311 99Save $1.01 (8%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Domaine Galuval Cairanne La Montagne 2020Rhone Red Blends from Cotes du Rhone, Rhone, France
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4.9 32 Ratings29 99Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Eden Rift Palmtag Pinot Noir 2018Pinot Noir from Cienega Valley, Central Coast, California
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- RP
- W&S
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- JD
4.2 6 Ratings74 99Ships Mon, Mar 25Limit 0 per customerSold in increments of 0 -
Conceito Contraste Tinto 2020Other Red Blends from Douro, Portugal
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4.6 12 Ratings2015 99Save $4.01 (20%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Epiphany Petite Sirah 2019Petite Sirah from Santa Ynez Valley, Santa Barbara, Central Coast, California
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- JD
4.2 7 Ratings4036 99Save $3.01 (8%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Viticcio Chianti Classico 2020Sangiovese from Chianti Classico, Chianti, Tuscany, Italy
- JS
- WS
4.1 12 Ratings2419 99Save $4.01 (17%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Bodegas Lan D-12 2019Tempranillo from Rioja, Spain
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- WS
4.6 45 Ratings26 99Ships Fri, Mar 22Limit 0 per customerSold in increments of 0 -
Conceito Douro Tinto 2020Other Red Blends from Douro, Portugal
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4.5 11 Ratings6045 99Save $14.01 (23%)Ships Fri, Mar 22Limit 0 per customerSold in increments of 0 -
Matsu El Recio 2021Tempranillo from Toro, Spain
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4.4 62 Ratings25 99Ships Fri, Mar 22Limit 0 per customerSold in increments of 0 -
Bodega Aniello 006 Malbec 2020Malbec from Patagonia, Argentina
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4.2 5 Ratings1815 99Save $2.01 (11%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
VDR Very Dark Red 2021Other Red Blends from Monterey, Central Coast, California
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4.0 6 Ratings2517 99Save $7.01 (28%)Ships Thu, Mar 21Limit 0 per customerSold in increments of 0 -
Duemani Suisassi Syrah 2019Syrah/Shiraz from Tuscany, Italy
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- RP
- WW
5.0 18 Ratings219 99Ships Fri, Mar 22Limit 0 per customerSold in increments of 0 -
Mandala Wines Yarra Valley Shiraz 2018Syrah/Shiraz from Yarra Valley, Victoria, Australia
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4.2 6 Ratings36 99Ships Fri, Mar 22Limit 0 per customerSold in increments of 0 -
Michel de Montaigne Bergerac 2019Bordeaux Red Blends from Southwest, France
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4.3 92 Ratings2012 99Save $7.01 (35%)Ships today if ordered in next 11 hoursLimit 0 per customerSold in increments of 0 -
Domaine de La Guilloterie Saumur Champigny Tradition 2020Cabernet Franc from Saumur, Loire, France
- JS
- WE
4.0 5 Ratings25 99Ships Thu, Mar 21Limit 0 per customerSold in increments of 0 -
Duemani Cabernet Franc 2019Cabernet Franc from Tuscany, Italy
- JS
- RP
4.9 17 RatingsSold Out - was $179.99Ships today if ordered in next 8 hoursLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about red wine — the range of styles, how it’s made and more ...
What are the types and styles of red wine?
There are hundreds of types of red wine varieties in commercial use, from light and finessed to bold and structured, however, only about 35 varieties contribute to the majority of red wine production. The most grown grape varieties are:
- Cabernet Sauvignon. Power, elegance and complexity.
- Merlot. Soft mouthfeel.
- Tempranillo. Red and black fruit, earth and herbs.
- Syrah. Dark fruit, pepper, spicy and savory.
- Grenache. Ripe red fruit and sexy texture.
- Pinot Noir. Earthy, silky and complex.
- Sangiovese. Red fruit, earthy and herbal.
How is red wine made?
To make red wine, the pressed grape juice is left in contact with its skins—a process called maceration—to draw out color, tannins and phenols (compounds responsible for the complex aromas and flavors in wine). With fermentation complete, the wine is aged in tank or barrel. Short aging results in a fresh, fruity red. To allow time for flavors to integrate, more complex wines need to age longer, often in oak barrels, which may impart notes of toast, vanilla or coconut.
What gives red wine its color?
Grape juice is almost colorless. Color comes from maceration, when the juice is left in contact with grape skins. Longer macerations result in deeper red tones, but grape variety hues vary. For example, wines made from Nebbiolo are pale garnet, Merlot is bright ruby and Syrah opaque purple.
How do you serve red wine?
Temperature is key. Aim for 55° F to 60° F for lighter reds and 60° F to 65° F for fuller ones. A wine served too cold will be muted. Serve it warm and it will taste too alcoholic. If you have a wine fridge or cellar, you’re set. If not, place the bottle in your refrigerator for 20-30 minutes prior to serving. Next, some reds benefit from a few minutes or more of aeration in a decanter. This exposes the wine to oxygen, which helps release the compounds responsible for aroma and taste. As for drinking red wines, the best glasses have a stem and a bowl large enough to allow proper swirling to allow release of aromas. Fill your glass no more than halfway.
How long does red wine last?
Opened and re-corked, a bottle will stay fresh in your fridge for one to two days, a bit longer for more tannic reds. (We have ideas for what to do with leftover red wine if you don’t get back to it quickly). Unopened, red wines stay good for one year to several decades. Optimal storage means bottles lay on their sides in a moderately humid environment at 57° F, but assessing how long to age a bottle is complicated. Seek a wine professional for advice if you are unsure.
Pairing red wine with food
These guidelines will help you make the most of red wine pairing options.
- If a sauce is involved, focus more on that than the protein. For example, considering Coq Au Vin, play off the pancetta, mushrooms and wine with an earthy Pinot Noir.
- Match intensity levels, i.e. a bold red with a bold dish, lighter with lighter. Spice-rubbed lamb kabobs go perfectly with a bold Syrah from Columbia Valley, Washington.
- A highly tannic red pairs well with fatty foods. Dolcetto is amazing with a cheese and charcuterie plate.
- High acid foods call for high acid wines. Ever wonder Barbera and Sangiovese are so ubiquitous in Italy? As high acid wines, both are perfect matches to anything involving tomato sauce.
- Beware of dry red with dessert! Your wine should be sweeter than the treat. Try Tawny Port with dark chocolate for a match made in heaven.
Popular red wine regions
While every U.S. state produces wine, the most famous and popular regions remain those on the west coast:
- Napa Valley. First commercial winery 1861. Cabernet.
- Sonoma County. Since mid-1800’s. Pinot Noir, Zinfandel and Cabernet.
- Paso Robles. 1880’s. Cabernet, Zinfandel and Rhone varieties.
- Santa Rita Hills. 1971. Pinot Noir.
- Willamette Valley, Oregon. 1965. Pinot Noir.
- Columbia Valley, Washington (and part of northern Oregon). 1860’s. Merlot, Syrah and Cabernet.
Worldwide, wine destinations abound, with the most venerated in Europe. The last four are popular New World regions.
- Bordeaux, France. As early as 60 BC. Based on Merlot and Cabernet.
- Burgundy, France. From 2nd century AD. Pinot Noir.
- Tuscany, Italy. From 8th century BC. Based on Sangiovese, plus “Super Tuscans” made with other reds.
- Rioja, Spain. From 11th century BC. Based on Tempranillo.
- Stellenbosch, South Africa. 1680’s. Cabernet, Merlot, Shiraz, Pinotage.
- Mendoza, Argentina. Late 1800’s. Malbec and others.
- Colchagua Valley, Chile. 1870’s. Cabernet, Merlot and Carmenere.
- Barossa Valley, Australia. 1842. Shiraz and others.
Sweet red wine
Whether light and effervescent (e.g., Lambrusco and Brachetto d’Acqui) or bold and fortified (Port and Bual Madeira), sweet red wines can be terrific on their own or with a range of desserts.
Dry red wine
A dry red occurs when fermentation continues until most or all grape sugars have been converted to alcohol. Most common red wines on the shelf – Cabernet, Merlot, Syrah, etc.—are dry wines. Since dry wines have little to no residual sugar, they also have fewer calories, especially when comparing them to Champagne and sparkling wines.
Smoothest red wine
Red wines are perceived as smooth when their tannins are either naturally low, have been carefully managed by the winemaker or have partially fallen out of suspension due to aging. Red varieties with lower tannins include Pinot Noir, Grenache, Gamay, Barbera and Corvina.