Our Sauvignon Blanc grapes are organically grown and farmed by the Bartolucci Family of Mendocino, a family devoted to organic farming for over a decade. Organic farming requires a commitment to a method of farming that eliminates the use of chemical fertilizers and toxic insecticides in favor of natural practices that protect the health of farm workers, create a thriving wildlife habitat, and result in clean run-off and healthier soils. Even better, these practices result in delicious wine. The grapes are certified by the California Certified Organic Farmers, the most recognized and trusted seal in the organic marketplace.
Racy citrus fruit aromas are followed by crisp flavors of bright lemon and grapefruit zest, deliciously balanced with concentrated flavors.