Red Wine 59 Items

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        • Pierre Gelin Bourgogne Rouge 2014
          Pinot Noir from Burgundy, France
            0.0 0 Ratings
            2020 Vintage In Stock 39 99
            1
            Limit Reached
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            Limit 0 per customer
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          • Louis Jadot Bourgogne Le Chapitre 2014
            Pinot Noir from Burgundy, France
            • JS92
            3.7 9 Ratings
            Sold Out - was $24.99
            0
            Limit Reached
            Ships Tue, Mar 26
            Limit 0 per customer
            Sold in increments of 0
          • Columbia Crest Grand Estates Syrah 2015
            Syrah/Shiraz from Columbia Valley, Washington
            • WE91
            3.6 170 Ratings
            Sold Out - was $9.98
            0
            Limit Reached
            Ships Tue, Mar 26
            Limit 0 per customer
            Sold in increments of 0
          • Louis Jadot Bourgogne Le Chapitre 2015
            Pinot Noir from Burgundy, France
            • JS90
            • WS90
            4.8 13 Ratings
            Sold Out - was $35.99
            0
            Limit Reached
            Ships Tue, Mar 26
            Limit 0 per customer
            Sold in increments of 0
          • Schiavenza Barolo del Comune di Serralunga d'Alba 2013
            Nebbiolo from Barolo, Piedmont, Italy
            • JS93
            • WS93
            • WE92
            0.0 0 Ratings
            2018 Vintage In Stock 46 99
            1
            Limit Reached
            Ships today if ordered in next 9 hours
            Limit 0 per customer
            Sold in increments of 0
          • Talbott Kali-Hart Pinot Noir 2015
            Pinot Noir from Monterey, Central Coast, California
            • TP90
            4.4 5 Ratings
            2021 Vintage In Stock 19 99
            1
            Limit Reached
            Ships today if ordered in next 9 hours
            Limit 0 per customer
            Sold in increments of 0
          • Clos de l'Oratoire des Papes 2015
            Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
            • RP92
            4.4 14 Ratings
            Sold Out - was $55.99
            0
            Limit Reached
            Ships Tue, Mar 26
            Limit 0 per customer
            Sold in increments of 0
          • Brewer-Clifton Sta. Rita Hills Pinot Noir 2015
            Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
            • WE94
            • RP91
            3.8 12 Ratings
            2022 Vintage In Stock 53 99
            1
            Limit Reached
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            Limit 0 per customer
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          • Chateau La Nerthe Chateauneuf-du-Pape Rouge 2014
            Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
            • W&S93
            4.3 9 Ratings
            Sold Out - was $55.99
            0
            Limit Reached
            Ships Tue, Mar 26
            Limit 0 per customer
            Sold in increments of 0
          • CRU Santa Maria Valley Pinot Noir 2016
            Pinot Noir from Santa Maria Valley, Central Coast, California
              0.0 0 Ratings
              Sold Out - was $49.99
              0
              Limit Reached
              Ships Tue, Mar 26
              Limit 0 per customer
              Sold in increments of 0
            • Cigliuti Barbaresco Serraboella 2014
              Nebbiolo from Barbaresco, Piedmont, Italy
              • WS93
              0.0 0 Ratings
              2020 Vintage In Stock 89 99
              1
              Limit Reached
              Ships today if ordered in next 9 hours
              Limit 0 per customer
              Sold in increments of 0
            • David Bruce Sonoma County Pinot Noir 2015
              Pinot Noir from Sonoma County, California
                0.0 0 Ratings
                Sold Out - was $34.99
                0
                Limit Reached
                Ships Tue, Mar 26
                Limit 0 per customer
                Sold in increments of 0
              • Schug Carneros Pinot Noir 2016
                Pinot Noir from Carneros, California
                • JS92
                • WW91
                4.1 11 Ratings
                2022 Vintage In Stock 32 99
                1
                Limit Reached
                Ships today if ordered in next 9 hours
                Limit 0 per customer
                Sold in increments of 0
              • Walt Clos Pepe Pinot Noir 2016
                Pinot Noir from Sta. Rita Hills, Santa Barbara, Central Coast, California
                • WW93
                0.0 0 Ratings
                Sold Out - was $69.99
                0
                Limit Reached
                Ships Tue, Mar 26
                Limit 0 per customer
                Sold in increments of 0
              • Saintsbury Sundawg Ridge Vineyard Pinot Noir 2015
                Pinot Noir from Green Valley, Russian River, Sonoma County, California
                • WE93
                0.0 0 Ratings
                Sold Out - was $57.99
                0
                Limit Reached
                Ships Tue, Mar 26
                Limit 0 per customer
                Sold in increments of 0
              • Andrew Murray Tous les Jours Syrah 2016
                Syrah/Shiraz from Santa Ynez Valley, Santa Barbara, Central Coast, California
                • RP90
                3.6 30 Ratings
                2021 Vintage In Stock 15 99
                1
                Limit Reached
                Ships today if ordered in next 9 hours
                Limit 0 per customer
                Sold in increments of 0
              • Lucienne Lone Oak Vineyard Pinot Noir 2015
                Pinot Noir from Santa Lucia Highlands, Monterey, Central Coast, California
                • WE94
                • TP94
                • RP90
                4.5 5 Ratings
                Sold Out - was $47.99
                0
                Limit Reached
                Ships Tue, Mar 26
                Limit 0 per customer
                Sold in increments of 0
              • Lafouge Auxey Duresses Rouge 2014
                Pinot Noir from Auxey-Duresses, Cote de Beaune, Cote d'Or, Burgundy, France
                  0.0 0 Ratings
                  Sold Out - was $28.99
                  0
                  Limit Reached
                  Ships Tue, Mar 26
                  Limit 0 per customer
                  Sold in increments of 0
                • Talley Rincon Vineyard Pinot Noir 2015
                  Pinot Noir from Arroyo Grande Valley, Central Coast, California
                  • RP93
                  0.0 0 Ratings
                  Sold Out - was $64.99
                  0
                  Limit Reached
                  Ships Tue, Mar 26
                  Limit 0 per customer
                  Sold in increments of 0
                • Gramercy Cellars John Lewis Syrah 2015
                  Syrah/Shiraz from Walla Walla Valley, Columbia Valley, Washington
                  • JD98
                  • RP96
                  • JS93
                  • WE93
                  • W&S91
                  0.0 0 Ratings
                  2019 Vintage In Stock 89 99
                  1
                  Limit Reached
                  Ships today if ordered in next 9 hours
                  Limit 0 per customer
                  Sold in increments of 0
                • Relic Wine Cellars Kashaya Pinot Noir 2014
                  Pinot Noir from Sonoma Coast, Sonoma County, California
                    0.0 0 Ratings
                    2018 Vintage In Stock 79 99
                    1
                    Limit Reached
                    Ships today if ordered in next 9 hours
                    Limit 0 per customer
                    Sold in increments of 0
                  • Chateau Cos d'Estournel 2019
                    Bordeaux Red Blends from St. Estephe, Bordeaux, France
                    • JS99
                    • D98
                    • WE98
                    • RP97
                    • JD96
                    • WS96
                    4.2 11 Ratings
                    2018 Vintage In Stock 239 99
                    1
                    Limit Reached
                    Ships today if ordered in next 9 hours
                    Limit 0 per customer
                    Sold in increments of 0
                  • Hudelot-Noellat Les Petits Vougeot 2004
                    Pinot Noir from Vougeot, Cote de Nuits, Cote d'Or, Burgundy, France
                      0.0 0 Ratings
                      Sold Out - was $105.97
                      0
                      Limit Reached
                      Ships Tue, Mar 26
                      Limit 0 per customer
                      Sold in increments of 0
                    • Roberto Voerzio Barolo Riserva 10 Anni Fossati Case Nere 2007
                      Nebbiolo from Barolo, Piedmont, Italy
                      • JS98
                      0.0 0 Ratings
                      Sold Out - was $389.00
                      0
                      Limit Reached
                      Ships Tue, Mar 26
                      Limit 0 per customer
                      Sold in increments of 0
                    • La Spinetta Barbaresco Bordini 2014
                      Nebbiolo from Barbaresco, Piedmont, Italy
                        0.0 0 Ratings
                        2020 Vintage In Stock 67 99
                        1
                        Limit Reached
                        Ships today if ordered in next 9 hours
                        Limit 0 per customer
                        Sold in increments of 0
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                      Red White Sparkling Rosé Spirits Gifts
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                      Learn about red wine — the range of styles, how it’s made and more ...

                      What are the types and styles of red wine?

                      There are hundreds of types of red wine varieties in commercial use, from light and finessed to bold and structured, however, only about 35 varieties contribute to the majority of red wine production. The most grown grape varieties are:

                      How is red wine made?

                      To make red wine, the pressed grape juice is left in contact with its skins—a process called maceration—to draw out color, tannins and phenols (compounds responsible for the complex aromas and flavors in wine). With fermentation complete, the wine is aged in tank or barrel. Short aging results in a fresh, fruity red. To allow time for flavors to integrate, more complex wines need to age longer, often in oak barrels, which may impart notes of toast, vanilla or coconut.

                      What gives red wine its color?

                      Grape juice is almost colorless. Color comes from maceration, when the juice is left in contact with grape skins. Longer macerations result in deeper red tones, but grape variety hues vary. For example, wines made from Nebbiolo are pale garnet, Merlot is bright ruby and Syrah opaque purple.

                      How do you serve red wine?

                      Temperature is key. Aim for 55° F to 60° F for lighter reds and 60° F to 65° F for fuller ones. A wine served too cold will be muted. Serve it warm and it will taste too alcoholic. If you have a wine fridge or cellar, you’re set. If not, place the bottle in your refrigerator for 20-30 minutes prior to serving. Next, some reds benefit from a few minutes or more of aeration in a decanter. This exposes the wine to oxygen, which helps release the compounds responsible for aroma and taste. As for drinking red wines, the best glasses have a stem and a bowl large enough to allow proper swirling to allow release of aromas. Fill your glass no more than halfway.

                      How long does red wine last?

                      Opened and re-corked, a bottle will stay fresh in your fridge for one to two days, a bit longer for more tannic reds. (We have ideas for what to do with leftover red wine if you don’t get back to it quickly). Unopened, red wines stay good for one year to several decades. Optimal storage means bottles lay on their sides in a moderately humid environment at 57° F, but assessing how long to age a bottle is complicated. Seek a wine professional for advice if you are unsure.

                      Pairing red wine with food

                      These guidelines will help you make the most of red wine pairing options.

                      • If a sauce is involved, focus more on that than the protein. For example, considering Coq Au Vin, play off the pancetta, mushrooms and wine with an earthy Pinot Noir.
                      • Match intensity levels, i.e. a bold red with a bold dish, lighter with lighter. Spice-rubbed lamb kabobs go perfectly with a bold Syrah from Columbia Valley, Washington.
                      • A highly tannic red pairs well with fatty foods. Dolcetto is amazing with a cheese and charcuterie plate.
                      • High acid foods call for high acid wines. Ever wonder Barbera and Sangiovese are so ubiquitous in Italy? As high acid wines, both are perfect matches to anything involving tomato sauce.
                      • Beware of dry red with dessert! Your wine should be sweeter than the treat. Try Tawny Port with dark chocolate for a match made in heaven.

                      While every U.S. state produces wine, the most famous and popular regions remain those on the west coast:

                      • Napa Valley. First commercial winery 1861. Cabernet.
                      • Sonoma County. Since mid-1800’s. Pinot Noir, Zinfandel and Cabernet.
                      • Paso Robles. 1880’s. Cabernet, Zinfandel and Rhone varieties.
                      • Santa Rita Hills. 1971. Pinot Noir.
                      • Willamette Valley, Oregon. 1965. Pinot Noir.
                      • Columbia Valley, Washington (and part of northern Oregon). 1860’s. Merlot, Syrah and Cabernet.

                      Worldwide, wine destinations abound, with the most venerated in Europe. The last four are popular New World regions.

                      • Bordeaux, France. As early as 60 BC. Based on Merlot and Cabernet.
                      • Burgundy, France. From 2nd century AD. Pinot Noir.
                      • Tuscany, Italy. From 8th century BC. Based on Sangiovese, plus “Super Tuscans” made with other reds.
                      • Rioja, Spain. From 11th century BC. Based on Tempranillo.
                      • Stellenbosch, South Africa. 1680’s. Cabernet, Merlot, Shiraz, Pinotage.
                      • Mendoza, Argentina. Late 1800’s. Malbec and others.
                      • Colchagua Valley, Chile. 1870’s. Cabernet, Merlot and Carmenere.
                      • Barossa Valley, Australia. 1842. Shiraz and others.

                      Sweet red wine

                      Whether light and effervescent (e.g., Lambrusco and Brachetto d’Acqui) or bold and fortified (Port and Bual Madeira), sweet red wines can be terrific on their own or with a range of desserts.

                      Dry red wine

                      A dry red occurs when fermentation continues until most or all grape sugars have been converted to alcohol. Most common red wines on the shelf – Cabernet, Merlot, Syrah, etc.—are dry wines. Since dry wines have little to no residual sugar, they also have fewer calories, especially when comparing them to Champagne and sparkling wines.

                      Smoothest red wine

                      Red wines are perceived as smooth when their tannins are either naturally low, have been carefully managed by the winemaker or have partially fallen out of suspension due to aging. Red varieties with lower tannins include Pinot Noir, Grenache, Gamay, Barbera and Corvina.

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