Recuerdo Malbec 2011
Malbec from Argentina, South America
A rich violet hue, the wine opens with an alluring nose of lush red fruit, ripe plums, earth, and blackberries. The palate offers spicy, savory notes, robust tannins, and an intense mouthfeel that seamlessly rounds out the finish. This wine pairs well with a variety of heavier fare and will offer a daily respite for lovers of Cabernet Sauvignon and other full-bodied red wines.
Tasting Panel - "Smooth and lush with rich blackberry and spice; lovely vanilla oak and juicy fruit; long and complex with a balanced, dense style."
The Wine Advocate - "(The 2011 Malbec has) rounded raspberry and pomegranate aromas laced with honey and a touch of fresh mango, an exotic nose that is difficult to resist."
The story begins in Mendoza, Argentina, in a rock-strewn vineyard encircled by majestic weeping willow trees. With a perfect view of the Andes Mountains, we frequently gather here to delight in a mid-day or evening asado. After a long meal in the vineyard, accompanied by plenty of wine (and good conversation, of course), we started to discuss a "Northern Hemisphere (38° North) meets Southern Hemisphere (32° South)" winemaking partnership. After a visit to The Vines of Mendoza by Paul Leary, a Private Vineyard Estate Owner (PVE) and principal at Blackbird Vineyards in Napa Valley, Recuerdo Wines was born.
Recuerdo Wines offers enthusiasts the opportunity to experience exceptional premium wines that capture the best of Argentina's unique terroir, specifically within the high-altitude Uco Valley. Recuerdo means "memory" or "memento" in Spanish. As such, the Recuerdo winemaking team of Santiago Achaval and Pablo Martorell passionately believes that each bottle of Recuerdo should not only represent Argentina's native terroir but also serve as a memory of each and every harvest.
Enthusiasts can find Recuerdo Wines at specialty wine shops, enjoy them at modern fine dining establishments, and taste them at Ma(i)sonry: the leading art, design and wine gallery in the Napa Valley. View all Recuerdo Wines
About ArgentinaView a map of Argentina wineries (ahr-jen-TEE-nah)
Notable FactsUnlike its Chilean neighbor, Argentina's vineyards are spread out around the country. The best known region is Mendoza, almost parallel to Santiago to the west. Mendoza contains the sub-regions of Maipu (pronounced MY-pu) and San Rafael. Grape-wise, the most important white is Chardonnay, making wine similar to California's style on the variety. Another fun white grape to try is Torrontes. Almost only grown in Argentina, Torrontes makes wines that are crisp, aromatic and easy-drinking. Some of the best versions of this wine come from the northern region of Salta, with very high altitude vineyards. As for the reds, Cabernet Sauvignon is the main grape for many wines leaving the country, but Malbec, the grape Argentinians like to call their own, makes very distinctive wines that are structured, dense and velvety. Many more varieties happily grow in the country, but for export, and consistent quality, these are the primary grapes.
About South AmericaRelated Links:
Young, organically farmed Carmenère at Chile's De Martino estate vineyard
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Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.