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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This is a fruit-forward, well-structured Merlot that opens with aromas of cherry, raspberry, red plum,
black pepper, spice, earth, smoke and vanilla. It fills the mouth with smooth cherry, rhubarb, raspberry
and plum flavors along with hints of earth and spice in the toasty vanilla finish. Full-bodied, yet
approachable, with a good balance of acid and tannins.
The fruit and balance of this Merlot make it a perfect companion for food. Pair with grilled pork chops,
steaks, burgers, salmon, ribs or sausages. A wonderful choice with hearty soups, chili and stews, as well
as rich pasta dishes such as four cheese lasagna or spicy beef and chicken fajitas.
For generations, Raymond Vineyards has been an integral part of the Napa Valley, with now five generations of viticultural and winemaking expertise. Our new winemaking team captures the essence of the past while infusing the energy of the future and the vibrancy of the next generation into each and every wine. It is important to retain the core foundation that made this brand...Read More About Raymond
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...Read More About Merlot
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