Raymond R Collection Cabernet Sauvignon 2010
from Napa Valley, California
Aromas of plum, rhubarb, cassis, pepper and smoke with a hint of vanilla. A red fruit-based Cabernet with flavors of cherry, raspberry, rhubarb and red plum with touches of spicy white pepper, vanilla and cocoa on the finish. Beautifully balanced rich fruit flavors, integrated tannins and a smooth texture.
A great food wine, the R Collection Cabernet pairs well with grilled wild game, burgers, garlic marinated flank steak or rib eye, spicy Italian sausages, barbequed ribs, braised or smoked beef or pork and baked pasta dishes such as rigatoni or cannelloni.
The top 3 most liked reviews for this wine.
Not very good, thin and bitter. Had better $8 bottles
User Wine Lists
The top 3 most viewed lists that include this wine.
Create a list
and share your favorite wines with other customers.
- 9/6/2012 (87 items) (viewed 529 times)
- 9/30/2012 (15 items) (viewed 237 times)
- 4/17/2012 (15 items) (viewed 178 times)