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Raventos i Blanc is the only Cava producer to estate grow and estate bottle all of their Cavas. The grapes are biodynamically farmed and certified by the Catalan Integrated Production Council (CCPI). The Cavas are found on such 3 star Michelin restaurants as El Bulli and Arzak, and represent the highest quality in Cava and an incredible value in sparkling wine.
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