Ravenswood turned to eternally great vineyards in carefully selected California winegrowing nirvanas to find just the right fruit for the 2010 Zen of Zin. This smooth Zinfandel bursts onto the scene with intriguing floral and spice aromas, then delivers lusciously concentrated fruit flavors of blackberry and raspberry that are set off by notes of plum, coffee, and chocolate. All of these complex flavors weave together to create a rich mouthfeel and a long, silky finish. They blended in Petite Sirah and Mixed Blacks for even more complexity and a lasting sense of discovery.
We know you'll love this wine with grilled Italian sausages, a great steak, or a simple bowl of spaghetti and meatballs. You also can enjoy it just as is. Invite friends. They'll like it, too.