Ravenswood Teldeschi Vineyard Zinfandel 2002
-
Enthusiast
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
- Wine Enthusiast
Other Vintages
2015-
Spirits
Wine &
-
Panel
Tasting -
Enthusiast
Wine
-
Spirits
Wine &
-
Guide
Connoisseurs' -
Spectator
Wine
-
Guide
Connoisseurs' -
Spirits
Wine &
-
Guide
Connoisseurs' -
Enthusiast
Wine -
Spirits
Wine & -
Spectator
Wine
-
Guide
Connoisseurs' -
Enthusiast
Wine
-
Guide
Connoisseurs' -
Enthusiast
Wine -
Spirits
Wine &
-
Guide
Connoisseurs' -
Spirits
Wine & -
Enthusiast
Wine
-
Guide
Connoisseurs'
-
Guide
Connoisseurs'
-
Spirits
Wine &
-
Parker
Robert
-
Spectator
Wine
Fueled initially by the inspiration and winemaking skills of Joel Peterson, aided and abetted by his business partner W. Reed Foster, Ravenswood winery has been dedicated to top quality, hand-crafted wine since the first crush in 1976. Every Ravenswood wine carries a unique vintage and vineyard identity in addition to the intense powerful – gothic – character with which the winery has come to be associated.
A key to Ravenswood’s success is their long-standing relationships with over 60 independent grape growers. Vineyards are chosen for their location, age, yield and special flavor characteristics. At Ravenswood, they are devoted to working with growers who share their philosophy about high quality.
Ravenswood Vineyard Designate wines are made employing what Joel Peterson refers to as “stubborn and impractical” Old World enological practices. Wines are fermented in small wooden tanks using wild, natural yeasts and punched down by hand three to five times per day. The wines are characterized by intense, spicy aromas supported by rich, berry flavors and long, clean finishes.