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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The 2008 Big River is dense reddish blue in color. Hints of fennel, oak-spiced roasted nuts and dark berries on the nose. Plummy, ripe mouth-filling flavors with a long, soft, fruit and
oak-driven finish help make this wine a deeply concentrated, sappy, satisfying Zinfandel.
"The Big River bottling exhibits a wealth of nervy, young, spiced-berry fruit and is again an exceptionally well-balanced wine. If not lacking for ripeness, it is fresh and juicy and long on sweet berries. It is at once moderately full-bodied and shows a certain spry spring in its step, and while guaranteed to grow for a good many years, it is a wholly engaging and easy to taste Zinfandel even now."
Fueled initially by the inspiration and winemaking skills of Joel Peterson, aided and abetted by his business partner W. Reed Foster, Ravenswood winery has been dedicated to top quality, hand-crafted wine since the first crush in 1976. Every Ravenswood wine carries a unique vintage and vineyard identity in addition to the intense powerful - gothic - character with which the winery...Read More About Ravenswood
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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