R Wines Amazed 2006
Rhone Red Blends from Napa Valley, California
- red wine
- Big & Bold
- 16.5% abv
This is the first California wine project by R Wines and there was no mystery to what we wanted to find: the finest vineyard California had to offer. Amazed comes from the Evangelho Vineyard and is a blend of Carignan and Mourvedre from vines aged well over one hundred years old.
Opaque red/black with a scarlet rim. A subtle bouquet of plum jam and dark cherries with a slight hint of smokiness. The palate displays an elegant procession of layers, plum-like fruit and svelte tannins which linger, giving the wine an extraordinarily long and concentrated finish.
R Wines Winery
Based in Australia, R Wines produces wine from vineyards all over Australia including Riesling from Western Australia, Pinot Noir from Victoria, Shiraz from McLaren Vale and the Barossa just to name a few. R Wines was founded in 2005 by partners Dan Philips, and Chris Ringland. Chris is one of world's leading and most gifted winemakers. He leads teams of winemakers and viticulturalists managing vineyards Australia wide. R Wines that make it to the shelf are not merely sound and well-made, but are stylish, compelling, hand-crafted and peerlessly delicious. We believe that what goes on the bottle is as important as what goes in the bottle and work with world-class designers to create innovative, loud, brilliant labels that speak to consumers in ways unique to the wine world.
The best Grenache in the world is in Australia. The Chateau Chateau project is a study of the effects of soil and place. Five icon vineyards and one blend with distinct expressions, soils and locations in the Barossa and McLaren Vale. There is no illusion, this project includes the world's best Grenache.
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About Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Within the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just grated an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
Like the United States, which is about the same size, Australia's winemaking regions are huddled into one or two pockets of the country. The state of South Australia, which produces about 60% of the country's wine, also has the most wineries and sub-regions, including McLaren Vale
, Clare Valley
and Barossa Valley
. New South Wales is home to the Hunter Valley
, while the smaller, southern state of
is best known for theYarra Valley
. Head way west to the very large state of Western Australia and you'll find the tiny region of Margaret River
at the southern tip.
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.