R. Lopez de Heredia Rioja Vina Tondonia Reserva 2001
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Product Details
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Somm Note
Winemaker Notes
Vibrant red color leading slightly towards amber.It has a light fresh texture with notes of vanilla and dried berry aromas. Rich, very dry, smooth, developed. Firm tannins and good balance. Goes well with all meat dishes however prepared.
A perfect partner to a Leg of New Season Welsh Lamb stuffed with wild garlic, rosemary and anchovies.
Professional Ratings
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Robert Parker's Wine Advocate
The 2001 Vina Tondonia Reserva is bridled with a lovely nose of decayed red fruit, fireside hearth, a touch of mulberry and small red cherry. The palate is medium-bodied with fine tannins, crisp red fruits (wild strawberry and cranberry) with a sharp, vibrant, tense, tannic finish that has immense precision. There is a slight saline note lingering in the mouth after the wine has (regretfully) departed. Drink now-2030+.
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James Suckling
This is very fine and polished after a decade since its release onto the market. It's medium-bodied with ultra-fine tannins with a racy and silky texture. Energetic acidity gives it tension and brightness. Still a little tight considering its age.
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Wine & Spirits
Combine old vines, traditional winemaking and the stunning 2001 season—then wait nine years. What you end up with is a wine built in four dimensions, the power and density of fruit rounded by time, the graceful hand of the winemaker capturing the season in subtle scents of rose and cherry-skin tannin. Everything about the wine is gentle while remarkably long, set to develop for another nine years or more.
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Wine Spectator
This polished red delivers mature flavors of dried cherry, forest floor, tobacco and vanilla on a graceful frame. Fresh and lively.
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It all started in the middle of the nineteenth century when French negociants visited the Rioja region to find alternative sources of quality grapes to transform into wine, since the phylloxera epidemic had decimated their vineyards. Our founder, Don Rafael López de Heredia y Landeta, a knowledgeable and enthusiastic student in the art of wine making, followed closely in their footsteps.
Don Rafael fell in love with the region and especially the area around Haro, the mythical capital of the Rioja Alta region. He observed that there was a magical combination of soil and climate that would offer the perfect environment for producing wine that would eventually become world famous. Around 1877 he began the design and construction of the complex that is today known as the López de Heredia bodega (winery), the oldest in Haro and one of the first three houses in the Rioja region.
For over a century our emotions have been rooted in our love and passion for this land and its harvest. We cherish our heritage, and this combination of love and the rigorous quality standards we apply, have become our trademark and remains our maxim for today and the future.
Bodegas López de Heredia stands out as one of the few family-run bodegas regulated by the Denominación de Origen Calificada Rioja - DOC (Appellation region).