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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Can be drunk but this wine will continue to age superbly in bottle over the next few years. Decanting will bring out this wine's finest attributes.
"This wine is the result of a Symington Family partnership with Joao van Zeller. Because of this historic Quinta with roots going back to the 18th century, Tempranillo is known as Tinta Roriz in the Douro. This estate often presents some of the best values in the Douro, serious wines for modest money. The 2003 Reserva is a blend of Touriga Nacional (55%), Touriga Franca (30%) and Tinta Roriz (15%) raised for 12 months in new French oak. This wine is an excellent value, showing sweet, flavorful young fruit, as well as soft, velvety edges. It has some brightness as well. It is elegant in the mid-palate, but expands with air. It does not seem to project the pure power that the 2002 version of this wine did, but I liked its balance better. Despite its soft initial presentation, an hour of air brings out the tannins and a backbone, and at three hours it shows fine integration of its components and increasingly flavorful fruit. It should repay some cellaring. Drink now-2014.
The Wine Advocate
Quinta de Roriz is one of the oldest and finest estates in the Douro and has been owned by the van Zeller family since 1815. Historical records show that Roriz was the very first Quinta Port to be exported and the first Quinta to establish an international reputation for the quality of its wines. During much of the 19th Century, Roriz was considered one of the greatest of Vintage Ports, and it is intended to re-establish this standing in the 21st Century.
The country best known for Port,
Madeira and corks is often overlooked when consumers think of red and white still
wines - but take note! The table wines of the region have improved dramatically in the past few decades. The
winemaking areas trickle down the country's narrow shape, bordered by the Atlantic on the west and Spain on the east.
Notable...Read More About Portugal
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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