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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
The Quilceda Creek 2009 Columbia Valley Red Wine is a blend of declassified lots from an extraordinary vintage. The resulting wine displays savory black cherry fruit, marzipan, roasted herbs, minerals and smoke. Approachable now, this blend will best be enjoyed over the next 15 years.
Blend: 81% Cabernet Sauvignon, 15% Merlot, 2% Cabernet Franc, 1% Petit Verdot, 1% Malbec
Only shipping discounts can be applied to this product, other promotional discounts do not apply.
"The 2009 Red Wine is a similar blend with a dollop of Petit Verdot added to the mix. It offers up a similar personality but with more expressive aromatics. Range: 92-94"
The Wine Advocate
"Good deep ruby-red. Very ripe aromas of berries, chocolate and sexy spices; verging on exotic. Fat and sweet, with plenty of depth and a hint of surmaturite to the fruit and sandalwood flavors. Finishes with very suave, dusty, chocolatey tannins, a note of graphite and showy new oak. This very ripe, plump wine will offer plenty of early appeal."
International Wine Cellar
Quilceda Creek is dedicated exclusively to the production of world-class Washington State Cabernet Sauvignon. Founded in 1979, Quilceda Creek has had an unbroken string of highly-rated vintages that has led Robert Parker, Jr. to name it Washington State's premeir Cabernet Sauvignon producer.Quilceda Creek...makes Cabernet of unrivaled finesse. This small winery...has the best...Read More About Quilceda Creek
Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...Read More About Columbia Valley
Other Red Red wines are certainly not limited to Cabernet and Pinot Noir - or even Nebbiolo and Grenache. There are a multitude of grape varieties throughout the world, however, in a Darwinian sense, survival of the fittest only brings us wines made from grapes that can adapt to changing climates and winemaking techniques. Notable Facts Our other red wines primarily consists of...Read More About Other Red Blends
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