Quilceda Creek Cabernet Sauvignon (1.5 Liter Magnum) 2009

Cabernet Sauvignon from Columbia Valley, Washington

Price: $529.00
Item No. 118133
  • RP100
  • WE98
  • WS96
Style: Big & Bold

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Alcohol By Volume: 15.2%

Alcohol By Volume Guide

  • 10%
  • 16+%
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Ratings Pedigree:
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Winemaker's Notes

The 2009 Cabernet Sauvignon is graced with layers of blackberry, plum and cassis fruit with complex floral nuances of violets, star anise, dark chocolate and Asian spices. The wine has an amazing texture and depth while maintaining great purity, elegance, and focus. Anticipated Maturity: 2015-2029.

Critical Acclaim

"The 2009 Cabernet Sauvignon Columbia Valley might, in the long run, prove to be at an even higher level. This beautifully proportioned, fragrant Cabernet deftly combines elegance and power. Give it a minimum of 4-5 years of additional cellaring and drink it through 2034.
Range: 99-100"
100 Points

"A bold, muscular, striking wine with nerves of steel, this offers a dense, demanding array of black fruit threaded with veins of espresso, smoke, tar, tobacco and iron. As it burst with exotic barrel flavor, the fruit seems a bit buried, but time after time these wines unfold over the course of decades into glorious maturity. These are arguably the most long-lived and cellarworthy wines in Washington - if not the entire country. Cellar Selection. "
98 Points

"Pure and impressively expressive, with focused currant, plum, blackberry and black olive aromatics turning on the palate to a more complex profile, weaving in coffee, creme brulee and chai tea notes, all wrapped in a polished texture. The finish doesn't want to quit. Best from 2015 through 2024."
96 Points

Learn About Quilceda Creek

Quilceda Creek is dedicated exclusively to the production of world-class Washington State Cabernet Sauvignon. Founded in 1979, Quilceda Creek has had an unbroken string of highly-rated vintages that has led Robert Parker, Jr. to name it Washington State's premeir Cabernet Sauvignon producer.Quilceda Creek...makes Cabernet of unrivaled finesse. This small winery...has the best...

Read More About Quilceda Creek

Learn About Columbia Valley

Columbia Valley is the largest of Washington State's wine growing regions, with almost 11 million acres. It encompasses a number of smaller regions, including Yakima Valley, Walla Walla Valley, Red Mountain and more. The vast area consists of a range of climates, allowing viticulturists to plant a diverse selection of grape varieties. Most wineries plant rows sparsely, which...

Read More About Columbia Valley

Learn About Cabernet Sauvignon

(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...

Read More About Cabernet Sauvignon

Related Products
The 2011 Quilceda Creek Cabernet Sauvignon Columbia Valley is a very rich, ripe and concentrated wine with a liqueur like ...
Winemaker's Notes Lush, ripe fruit. A pretty, elegant wine. Aromas more subdued than in the past. Nice balance between fruit ...
RBACABMAG_2009

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