Vivid ruby red in color, Fiulot offers supple aromas of plum and cherry on the nose. Warm and well balanced in the mouth, Fiulot is round and generous, with rich spicy flavors of coffee and dried figs. The clean tannins and crisp acidity frame this wine's velvety fruit and straightforward texture. In Piedmontese dialect, "fiulot" means young man. Prunotto has chosen this clever name for the most youthful wine in their portfolio.
Fiulot is recommended with roasted or grilled red and white meat, pasta, risottos, and lamb chops.