Produttori del Barbaresco Montestefano Barbaresco 2008
Nebbiolo from Piedmont, Italy
- Ships Today2013-12-05
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Ruby red in color with dark, ripe fruit notes. Full-bodied and thick on the palate with a powerful finish. This wine is very complex, powerful, more tannic and "meaty" than other crus, still retains the elegance of classic Barbaresco.
"The 2008 Barbaresco Riserva Montestefano is exquisite and harmonious from start to finish. Among the more structured 2008s, the Montestefano is the wine that most hides its tannin, as the fruit is intensely perfumed, rich and totally seductive. Today the Montestefano provides the illusion of being relatively accessible, but it is virtually certain to shut down in bottle. The 2008 boasts striking aromatics, seemingly endless layers of fruit and power to burn. Readers can think of the Montestefano as a synthesis of Montefico, Ovello and Rabaja. Not bad, to say the least. Anticipated maturity: 2018-2048.
The Wine Advocate
"These 12.5 acres of calcareous limestone produce a tannic nebbiolo, the most umami of all the 2008 crus from Produttori del Barbaresco, a wine suited to long aging. Several of our panelists found it notably sexy, needing little more than a wheel of parmigiano-Reggiano and a cabin in the woods to seduce your Piemontese lover. The wine smells like autumn, earthy and dark, with scents of porcini and the fatness of grilled mushrooms. It's potent, with flavors that last for minutes, a fascinating wine to match with foods, whether chunks of aged cheese or something more ornate, like veal with truffles."
Wine & Spirits
"This red is all structure, needing air to reveal its ripe cherry, plum, leather and tobacco flavors. The tannins are dense, yet this is long and satisfying on the finish."
- 9/17/2013 (37 items) (viewed 278 times)
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Learn About Produttori del Barbaresco Map It
Before 1894, Nebbiolo grapes were sold to make Barolo wine or simply labeled Nebbiolo di Barbaresco. But in 1894, Domizio Cavazza, headmaster of the Royal Enological School of Alba and a Barbaresco resident, created the first cooperative, the Cantine Sociali, by gathering together nine Barbaresco vineyard owners to make wine in the local castle that he owned. He understood well the...
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Learn About Piedmont
(PEED-mont) Piedmont is located in the Northwest area of Italy, hugging the Mediterranean coast. The regional capital, Turin, is situated smack in the middle of the province. Being close to the alps, the area enjoys a high altitude, with the best vineyards benefiting from the hills and elevation. Known for its famous sub-districts, Piedmont delivers some of the most...
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Learn About Nebbiolo
The King of Piedmont
Nebbiolo is the key grape in the wines of Barolo and Barbaresco. It is not the
most planted variety, but it does make the most distinctive and age-worthy wines. Native to
Nebbiolo is a bit of a soil snob - it's finicky about where it grows and has
long been the honored red grape of Northern Italy...
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