Pride Mountain Vineyards Cabernet Sauvignon 2007
Cabernet Sauvignon from Napa Valley, California
This is it - the release we've all been waiting for – our big estate Cabernet Sauvignon from the exciting and age-worthy 2007 vintage. With ample structure, blue-black fruit and great aging potential, this phenomenal wine is reminiscent of past vintages of our Reserve Cabernet. The nose expresses gorgeous flavors of cassis, black raspberry compote, cocoa and blueberry. The mouth is firm yet round, with intense flavors that evolve in the glass and balance the wine's structure. The final blend is composed of 82% Cabernet Sauvignon, 12% Merlot from our Wind Whistle and Callie's vineyard blocks, and 6% Petit Verdot. The wine was blended and bottled in July 2009, and has been bottle aged for four months.
Appellation: 50% Napa, 50% Sonoma
The Wine Advocate - "Made of equal parts Sonoma and Napa fruit, the 2007 Cabernet Sauvignon displays a full-bodied richness along with deep, concentrated flavors (chocolate, creme de cassis, espresso and spicy toast). This dense, impressively endowed effort should drink beautifully for a decade."
International Wine Cellar - "Good ruby-red. Nuanced nose combines currant, blueberry, blackberry and graphite with hints of olive and tobacco. Sweet and penetrating; shows the best fruit intensity of these basic 2007 varietal bottlings. Currant, licorice and mineral flavors are complemented by spicy oak and supported by a firm tannic spine. This, too, needs time. Even the youngest blocks are now 8 to 12 years old, notes winemaker Johnson, "so we're getting better-balanced wines now."
Pride Mountain Vineyards
Pride Mountain Vineyards is situated on the Summit Ranch, one of Napa Valley's oldest grape producers atop Spring Mountain. With over 120 years of viticulture documented there, Jim and Carolyn Pride purchased Summit Ranch and their first vintage premiered in 1991. Today, Pride Mountain Vineyards produces Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Viognier and limited bottlings of Syrah and Sangiovese. View all Pride Mountain Vineyards Wines
About Napa ValleyView a map of Napa Valley wineries
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just grated an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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